Larabar, Fruit Nut & Seed Mix, Renola Berry - 200 calories

Manufacturer Small Planet Foods, Inc.

Product Information and Ingredients

Larabar, Fruit Nut & Seed Mix, Renola Berry is manufactured by Small Planet Foods, Inc. with a suggested serving size of 1 POUCH (36 g) and 200 calories per serving. The nutritional value of a suggested serving of larabar, fruit nut & seed mix, renola berry includes 0 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 2 grams of dietary fiber, 8 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 021908462882.

Calories from fat: a total of 63% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Almonds
  • Cashews
  • Sunflower Seeds
  • Dried Molasses
  • Pumpkin Seeds
  • Pecans
  • Dried Blueberries
  • Apple Juice
  • Blueberry Juice Concentrate
  • Raspberry Powder
  • Apple Powder
  • Lemon Juice Concentrate
  • Cinnamon
  • Sea Salt
  • Vanilla Extract
UPC Code: 021908462882
Larabar, Fruit Nut & Seed Mix, Renola Berry UPC Bar Code UPC: 021908462882

Nutrition Facts

Serving Size 1 POUCH (36 g)

Amount Per Serving
Calories 200 Calories from Fat 126
% Daily Value*
Total Fat 14g 8%
Saturated Fat 1.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 14g 2%
Dietary Fiber 2g 3%
Sugars 8g
Protein 6g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 556 Calories from Fat 350
% Daily Value*
Total Fat 38.9g 22%
Saturated Fat 4.2g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 83mg 1%
Total Carbohydrate 38.9g 5%
Dietary Fiber 5.6g 8%
Sugars 22g
Protein 17g
Vitamin A 0% Vitamin C 2%
Calcium 3% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Larabar, Fruit Nut & Seed Mix, Renola Berry Nutritional Value

Nutrient Suggested Serving 1 POUCH (36 g) Standard Serving 100g
Energy200 kcal (4%)556 kcal (10%)
Protein6 g (4%)16.67 g (12%)
Total Lipid (fat)14 g (8%)38.89 g (22%)
Carbohydrate, By Difference14 g (2%)38.89 g (5%)
Fiber, Total Dietary2 g (3%)5.6 g (8%)
Sugars, Total8 g (12%)22.22 g (32%)
Calcium, Ca40 mg (1%)111 mg (3%)
Iron, Fe2.7 mg (5%)7.5 mg (15%)
Sodium, Na30 mg (0%)83 mg (1%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)3.3 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.5 g (3%)4.17 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Small Planet Foods, Inc. Larabar, Fruit Nut & Seed Mix, Renola Berry with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in larabar, fruit nut & seed mix, renola berry.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium