Lattice Apple Pie - 280 calories

Manufacturer Flowers Foods, Inc.

Product Information and Ingredients

Lattice Apple Pie is manufactured by Flowers Foods, Inc. with a suggested serving size of 0.11 PIE (120 g) and 280 calories per serving. The nutritional value of a suggested serving of lattice apple pie includes 0 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 2 grams of dietary fiber, 18 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 088213306614.

This product is high in sugars and saturated fats.

Calories from fat: a total of 41.79% of the calories in the suggested servig of this product come from fat.

Sugars 86% of DV

A serving of 0.11 PIE (120 g) of lattice apple pie has 86% of the recommended daily intake of sugars.

Saturated Fats 36% of DV

A serving of 0.11 PIE (120 g) of lattice apple pie has 36% of the recommended daily intake of saturated fats.

Ingredient List

  • Sliced Apples
  • Enriched Bleached Flour (bleached Wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Corn Syrup
  • Water
  • Vegetable Shortening (palm Oil And Soybean Oil) Food Starch-modified
  • Contains 2% Or Less Of The Following: Salt
  • Dextrose
  • Spice
  • Yeast
  • Colored With Annatto And Turmeric
  • Preserved With Sodium Propionate
UPC Code: 088213306614
Lattice Apple Pie UPC Bar Code UPC: 088213306614

Nutrition Facts

Serving Size 0.11 PIE (120 g)

Amount Per Serving
Calories 280 Calories from Fat 117
% Daily Value*
Total Fat 13g 24%
Saturated Fat 6g 36%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 40g 16%
Dietary Fiber 2g 10%
Sugars 18g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 233 Calories from Fat 97
% Daily Value*
Total Fat 10.8g 20%
Saturated Fat 5g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 158mg 8%
Total Carbohydrate 33.3g 13%
Dietary Fiber 1.7g 8%
Sugars 15g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Lattice Apple Pie Nutritional Value

Nutrient Suggested Serving 0.11 PIE (120 g) Standard Serving 100g
Energy280 kcal (17%)233 kcal (14%)
Protein2 g (5%)1.67 g (4%)
Total Lipid (fat)13 g (24%)10.83 g (20%)
Carbohydrate, By Difference40 g (16%)33.33 g (13%)
Fiber, Total Dietary2 g (10%)1.7 g (8%)
Sugars, Total18 g (86%)15 g (72%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.08 mg (7%)0.9 mg (6%)
Potassium, K0 mg (0%)0 mg (0%)
Sodium, Na190 mg (10%)158 mg (8%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (36%)5 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Flowers Foods, Inc. Lattice Apple Pie with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in lattice apple pie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium