Lawry's, Chicken Fajitas Spices & Seasonings - 10 calories

Manufacturer Mccormick & Company, Inc.

Product Information and Ingredients

Lawry's, Chicken Fajitas Spices & Seasonings is manufactured by Mccormick & Company, Inc. with a suggested serving size of 0.5 CUP FILLING) | (SEASONS (3.5 g) and 10 calories per serving. The nutritional value of a suggested serving of lawry's, chicken fajitas spices & seasonings includes 0 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 021500202084.

Lawry's, Chicken Fajitas Spices & Seasonings is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Salt
  • Maltodextrin
  • Spices (paprika
  • Black Pepper
  • Chili Peppers
  • Parsley
  • Oregano
  • Cumin)
  • Modified Food Starch
  • Sugar
  • Red Bell Peppers
  • Citric Acid
  • Caramel Color
  • Garlic Powder
  • Natural Flavor (soy Lecithin)
  • Silicon Dioxide (prevents Caking)

Nutrition Facts

Serving Size 0.5 CUP FILLING) | (SEASONS (3.5 g)

Amount Per Serving
Calories 10 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 286 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 9143mg 13%
Total Carbohydrate 57.1g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 4% Vitamin C 2%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Lawry's, Chicken Fajitas Spices & Seasonings Nutritional Value

Nutrient Suggested Serving 0.5 CUP FILLING) | (SEASONS (3.5 g) Standard Serving 100g
Energy10 kcal (0%)286 kcal (1%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference2 g (0%)57.14 g (1%)
Sodium, Na320 mg (0%)9143 mg (13%)
Vitamin C, Total Ascorbic Acid1.2 mg (0%)34.3 mg (2%)
Vitamin A, Iu200 IU (0%)5714 IU (4%)

Calories Burn off Time

How long would it take to burn off Mccormick & Company, Inc. Lawry's, Chicken Fajitas Spices & Seasonings with 10 calories? A brisk walk for 2 minutes, jogging for 1 minutes, or hiking for 2 minutes will help your burn off the calories in lawry's, chicken fajitas spices & seasonings.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less2 minutes
Dancing2 minutes
Golfing2 minutes
Hiking2 minutes
Light Gardening2 minutes
Stretching3 minutes
Walking - 3.5 mph2 minutes
Weight Training - light workout3 minutes
Aerobics1 minutes
Basketball1 minutes
Bicycling - 10 mph or more1 minutes
Running - 5 mph1 minutes
Swimming1 minutes
Walking - 4.5 mph1 minutes
Weight Training - vigorous workout1 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium