Lay's Limon Flavored Potato Chips 1.125 Ounce Plastic Bag, Unprepared - calories

Manufacturer Frito Lay

Product Information and Ingredients

Lay's Limon Flavored Potato Chips 1.125 Ounce Plastic Bag, Unprepared is manufactured by Frito Lay with a suggested serving size of 0 (31.8 g) and calories per serving. The nutritional value of a suggested serving of lay's limon flavored potato chips 1.125 ounce plastic bag, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

The product's manufacturer code is GTIN: 00028400245012.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Potatoes
  • Vegetable Oil (sunflower
  • Corn
  • And/or Canola Oil)
  • Limon Seasoning (maltodextrin [made From Corn]
  • Salt
  • Citric Acid
  • Sugar
  • And Natural Flavors [including Natural Lime Flavor])

Nutrition Facts

Serving Size 0 (31.8 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 11g 5%
Saturated Fat 1.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17g 2%
Dietary Fiber 1g 1%
Sugars 1g
Protein 2g
Vitamin A 0% Vitamin C 3%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 34.6g 17%
Saturated Fat 4.7g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 692mg 9%
Total Carbohydrate 53.5g 6%
Dietary Fiber 3.1g 4%
Sugars 3g
Protein 6g
Vitamin A 0% Vitamin C 10%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Lay's Limon Flavored Potato Chips 1.125 Ounce Plastic Bag, Unprepared Nutritional Value

Nutrient Suggested Serving 0 (31.8 g) Standard Serving 100g
Protein2 g (1%)6.29 g (4%)
Total Lipid (fat)11 g (5%)34.59 g (17%)
Carbohydrate, By Difference17 g (2%)53.46 g (6%)
Fiber, Total Dietary1 g (1%)3.1 g (4%)
Sugars, Total1 g (1%)3.14 g (4%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (1%)1.13 mg (2%)
Magnesium, Mg16 mg (1%)50 mg (4%)
Phosphorus, P40 mg (1%)126 mg (3%)
Potassium, K360 mg (2%)1132 mg (8%)
Sodium, Na220 mg (3%)692 mg (9%)
Vitamin C, Total Ascorbic Acid6 mg (3%)18.9 mg (10%)
Thiamin0 mg (0%)0 mg (0%)
Niacin1.2 mg (2%)3.77 mg (7%)
Vitamin B-60.2 mg (4%)0.63 mg (12%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.5 g (2%)4.72 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium