Lemon Wine Sauce - 110 calories
Manufacturer L. J. Minor Corp.
Product Information and Ingredients
Lemon Wine Sauce is manufactured by L. J. Minor Corp. with a suggested serving size of 2 Tbsp (27 g) and 110 calories per serving. The nutritional value of a suggested serving of lemon wine sauce includes 10 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 0 grams of proteins.
The product's manufacturer code is UPC: 074826106048.
Calories from fat: a total of 81.82% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Margarine (palm Oil
- Soybean Oil
- Water
- Salt
- Vegetable Mono And Diglycerides
- Soy Lecithin
- Sodium Benzoate [a Preservative]
- Citric Acid
- Natural And Artificial Flavor
- Vitamin A Palmitate Added
- Beta Carotene [color]
- Whey)
- Water
- Maltodextrin
- Butter (cream
- Lactic Acid)
- Butter (cream
- Salt)
- White Wine Concentrate
- Whey Protein Concentrate
- Sugar
- 2% Or Less Of Salt
- Soy Lecithin
- Lactose
- Corn Oil
- Sodium Caseinate
- Citric Acid
- Xanthan Gum
- Potassium Sorbate (preservative)
- Nonfat Milk
- Lemon Juice Concentrate
- Datem
- Mono And Diglycerides
- Guar Gum
- Butter (cream
- Annatto)
- Enzyme Modified Milkfat
- Natural Flavors
- Lemon Extract
- Modified Cornstarch
- Sodium Phosphate
- Calcium Lactate
- Lactic Acid
- Ascorbic Acid
- Sulfiting Agents
Nutrition Facts
Serving Size 2 Tbsp (27 g)
Amount Per Serving | ||
---|---|---|
Calories 110 | Calories from Fat 90 | |
% Daily Value* | ||
Total Fat 10g | 4% | |
Saturated Fat 5g | 7% | |
Trans Fat 0g | ||
Cholesterol 10mg | 1% | |
Sodium 0mg | 0% | |
Total Carbohydrate 4g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 1g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 407 | Calories from Fat 333 | |
% Daily Value* | ||
Total Fat 37g | 15% | |
Saturated Fat 18.5g | 25% | |
Trans Fat 0g | ||
Cholesterol 37mg | 3% | |
Sodium 778mg | 9% | |
Total Carbohydrate 14.8g | 1% | |
Dietary Fiber 0g | 0% | |
Sugars 4g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Lemon Wine Sauce Nutritional Value
Nutrient | Suggested Serving 2 Tbsp (27 g) | Standard Serving 100g |
---|---|---|
Energy | 110 kcal (1%) | 407 kcal (5%) |
Total Lipid (fat) | 10 g (4%) | 37.04 g (15%) |
Carbohydrate, By Difference | 4 g (0%) | 14.81 g (1%) |
Sugars, Total | 1 g (1%) | 3.7 g (4%) |
Potassium, K | 20 mg (0%) | 74 mg (0%) |
Sodium, Na | 210 mg (2%) | 778 mg (9%) |
Fatty Acids, Total Saturated | 5 g (7%) | 18.52 g (25%) |
Fatty Acids, Total Monounsaturated | 3 g (0%) | 11.11 g (0%) |
Fatty Acids, Total Polyunsaturated | 1.5 g (0%) | 5.56 g (0%) |
Cholesterol | 10 mg (1%) | 37 mg (3%) |
Calories Burn off Time
How long would it take to burn off L. J. Minor Corp. Lemon Wine Sauce with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in lemon wine sauce.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 23 minutes |
Dancing | 20 minutes |
Golfing | 20 minutes |
Hiking | 18 minutes |
Light Gardening | 20 minutes |
Stretching | 37 minutes |
Walking - 3.5 mph | 24 minutes |
Weight Training - light workout | 31 minutes |
Aerobics | 14 minutes |
Basketball | 15 minutes |
Bicycling - 10 mph or more | 11 minutes |
Running - 5 mph | 11 minutes |
Swimming | 13 minutes |
Walking - 4.5 mph | 14 minutes |
Weight Training - vigorous workout | 15 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium