Lemon Zest Cheesecake - 320 calories

Manufacturer Blossom Fine Foods Llc

Product Information and Ingredients

Lemon Zest Cheesecake is manufactured by Blossom Fine Foods Llc with a suggested serving size of 1 CHEESECAKE (113 g) and 320 calories per serving. The nutritional value of a suggested serving of lemon zest cheesecake includes 130 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 0 grams of dietary fiber, 25 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 855026001551.

This product is high in sugars, saturated fats and cholesterol.

Calories from fat: a total of 53.44% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 113% of DV

A serving of 1 CHEESECAKE (113 g) of lemon zest cheesecake has 113% of the recommended daily intake of sugars.

Saturated Fats 68% of DV

A serving of 1 CHEESECAKE (113 g) of lemon zest cheesecake has 68% of the recommended daily intake of saturated fats.

Cholesterol 49% of DV

A serving of 1 CHEESECAKE (113 g) of lemon zest cheesecake has 49% of the recommended daily intake of cholesterol.

Ingredient List

  • Cream Cheese (pasteurized Milk And Cream
  • Cheese Culture
  • Salt
  • Stabilizers [carob Bean And/or Xanthan And/or Guar Gums])
  • Sweetened Condensed Milk (sugar
  • Milk)
  • Cage-free Eggs
  • Brown Rice Flour
  • Lime Juice
  • Lemon Juice
  • Brown Sugar
  • Butter
  • Orange Juice
  • Molasses
  • Potato Starch
  • Orange Zest
  • Lemon Extract
  • Baking Soda
  • Spices
UPC Code: 855026001551
Lemon Zest Cheesecake UPC Bar Code UPC: 855026001551

Nutrition Facts

Serving Size 1 CHEESECAKE (113 g)

Amount Per Serving
Calories 320 Calories from Fat 171
% Daily Value*
Total Fat 19g 33%
Saturated Fat 12g 68%
Trans Fat 0g
Cholesterol 130mg 49%
Sodium 0mg 0%
Total Carbohydrate 31g 12%
Dietary Fiber 0g 0%
Sugars 25g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 283 Calories from Fat 151
% Daily Value*
Total Fat 16.8g 29%
Saturated Fat 10.6g 60%
Trans Fat 0g
Cholesterol 115mg 43%
Sodium 186mg 9%
Total Carbohydrate 27.4g 10%
Dietary Fiber 0g 0%
Sugars 22g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Lemon Zest Cheesecake Nutritional Value

Nutrient Suggested Serving 1 CHEESECAKE (113 g) Standard Serving 100g
Energy320 kcal (18%)283 kcal (16%)
Protein6.99 g (15%)6.19 g (14%)
Total Lipid (fat)19 g (33%)16.81 g (29%)
Carbohydrate, By Difference31 g (12%)27.43 g (10%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total25 g (113%)22.12 g (100%)
Sodium, Na210 mg (10%)186 mg (9%)
Fatty Acids, Total Saturated12 g (68%)10.62 g (60%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol130 mg (49%)115 mg (43%)

Calories Burn off Time

How long would it take to burn off Blossom Fine Foods Llc Lemon Zest Cheesecake with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in lemon zest cheesecake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium