Lizzie's Cheese Straws, Cheese Straws - 140 calories

Manufacturer Lizzie's Cheese Straws

Product Information and Ingredients

Lizzie's Cheese Straws, Cheese Straws is manufactured by Lizzie's Cheese Straws with a suggested serving size of 5 CHEESE STRAWS (30 g) and 140 calories per serving. The nutritional value of a suggested serving of lizzie's cheese straws, cheese straws includes 25 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 850368005045.

This product is high in saturated fats.

Calories from fat: a total of 57.86% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 9% of DV

A serving of 5 CHEESE STRAWS (30 g) of lizzie's cheese straws, cheese straws has 9% of the recommended daily intake of saturated fats.

Ingredient List

  • Flour (unbleached Wheat Flour
  • Malted Barley Flour (a Natural Yeast Food)
  • Niacin (ab Vitamin)
  • Iron
  • Thiamin
  • Mononitrate (vitamin B1)
  • Riboflavin (vitamin B1)
  • Folic Acid (ab Vitamin)
  • Dheddar Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Annato [color])
  • Unsalted Butter (sweet Cream [milk]
  • Natural Flavoring)
  • Parmesan Cheese (part Skim Milk
  • Cheese Culture
  • Salt Enzymes)
  • Sun Dried Tomato Powder (sundried Tomato
  • Salt)
  • Oregano
  • Salt
  • Cornstarch
UPC Code: 850368005045
Lizzie's Cheese Straws, Cheese Straws UPC Bar Code UPC: 850368005045

Nutrition Facts

Serving Size 5 CHEESE STRAWS (30 g)

Amount Per Serving
Calories 140 Calories from Fat 81
% Daily Value*
Total Fat 9g 4%
Saturated Fat 6g 9%
Trans Fat 0g
Cholesterol 25mg 3%
Sodium 0mg 0%
Total Carbohydrate 9g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 467 Calories from Fat 270
% Daily Value*
Total Fat 30g 14%
Saturated Fat 20g 30%
Trans Fat 0g
Cholesterol 83mg 8%
Sodium 467mg 6%
Total Carbohydrate 30g 3%
Dietary Fiber 0g 0%
Sugars 0g
Protein 17g
Vitamin A 6% Vitamin C 0%
Calcium 8% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Lizzie's Cheese Straws, Cheese Straws Nutritional Value

Nutrient Suggested Serving 5 CHEESE STRAWS (30 g) Standard Serving 100g
Energy140 kcal (2%)467 kcal (7%)
Protein5 g (3%)16.67 g (10%)
Total Lipid (fat)9 g (4%)30 g (14%)
Carbohydrate, By Difference9 g (1%)30 g (3%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca100 mg (2%)333 mg (8%)
Iron, Fe0.72 mg (1%)2.4 mg (4%)
Sodium, Na140 mg (2%)467 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (2%)1000 IU (6%)
Fatty Acids, Total Saturated6 g (9%)20 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (3%)83 mg (8%)

Calories Burn off Time

How long would it take to burn off Lizzie's Cheese Straws Lizzie's Cheese Straws, Cheese Straws with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in lizzie's cheese straws, cheese straws.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium