Long Grain & Wild Rice Mix - 190 calories

Manufacturer Other

Product Information and Ingredients

Long Grain & Wild Rice Mix is manufactured by Other with a suggested serving size of 0.25 CUP DRY RICE MIX & 1 2/3 TBSP. SEASONING | ABOUT (56 g) and 190 calories per serving. The nutritional value of a suggested serving of long grain & wild rice mix includes 0 mg of cholesterol, 0 mg of sodium, 42 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 070038637394.

This product is high in sodium.

Long Grain & Wild Rice Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 17% of DV

A serving of 0.25 CUP DRY RICE MIX & 1 2/3 TBSP. SEASONING | ABOUT (56 g) of long grain & wild rice mix has 17% of the recommended daily intake of sodium.

Ingredient List

  • Enriched Long Grain Rice (rice
  • Iron [ferric Phosphate]
  • Niacin [niacinamide]
  • Thiamin [thiamine Mononitrate] And Folic Acid)
  • Wild Rice
  • Seasoning (dehydrated Onions
  • Monosodium Glutamate
  • Hydrolyzed Soy Protein
  • Salt
  • Spice
  • Corn Maltodextrin
  • Sugar
  • Natural Flavor
  • Caramel Color
  • Less Than 2% Each Partially Hydrogenated Soybean Oil And Silicon Dioxide As A Processing Aid)
UPC Code: 070038637394
Long Grain & Wild Rice Mix UPC Bar Code UPC: 070038637394

Nutrition Facts

Serving Size 0.25 CUP DRY RICE MIX & 1 2/3 TBSP. SEASONING | ABOUT (56 g)

Amount Per Serving
Calories 190 Calories from Fat 5
% Daily Value*
Total Fat 0.5g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 42g 8%
Dietary Fiber 1g 2%
Sugars 1g
Protein 5g
Vitamin A 1% Vitamin C 2%
Calcium 1% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 339 Calories from Fat 8
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1321mg 31%
Total Carbohydrate 75g 14%
Dietary Fiber 1.8g 4%
Sugars 2g
Protein 9g
Vitamin A 2% Vitamin C 4%
Calcium 2% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Long Grain & Wild Rice Mix Nutritional Value

Nutrient Suggested Serving 0.25 CUP DRY RICE MIX & 1 2/3 TBSP. SEASONING | ABOUT (56 g) Standard Serving 100g
Energy190 kcal (5%)339 kcal (9%)
Protein5 g (5%)8.93 g (10%)
Total Lipid (fat)0.5 g (0%)0.89 g (1%)
Carbohydrate, By Difference42 g (8%)75 g (14%)
Fiber, Total Dietary1 g (2%)1.8 g (4%)
Sugars, Total1 g (2%)1.79 g (4%)
Calcium, Ca20 mg (1%)36 mg (2%)
Iron, Fe1.8 mg (6%)3.21 mg (10%)
Sodium, Na740 mg (17%)1321 mg (31%)
Vitamin C, Total Ascorbic Acid2.4 mg (2%)4.3 mg (4%)
Thiamin0 mg (0%)0 mg (0%)
Niacin1.6 mg (6%)2.86 mg (10%)
Vitamin A, Iu100 IU (1%)179 IU (2%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Long Grain & Wild Rice Mix with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in long grain & wild rice mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium