Luigi Del Conte Sauces, Sambuca Simmering Sauce - 170 calories

Manufacturer Delconte Sauces Llc

Product Information and Ingredients

Luigi Del Conte Sauces, Sambuca Simmering Sauce is manufactured by Delconte Sauces Llc with a suggested serving size of 0.25 cup (60 ml) and 170 calories per serving. The nutritional value of a suggested serving of luigi del conte sauces, sambuca simmering sauce includes 60 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 863373000103.

This product is high in saturated fats.

Calories from fat: a total of 90% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 30% of DV

A serving of 0.25 cup (60 ml) of luigi del conte sauces, sambuca simmering sauce has 30% of the recommended daily intake of saturated fats.

Ingredient List

  • Cream
  • Vegetable Stock [water
  • Sauteed Pureed Carrots
  • Celery
  • Onions (with Non Gmo Canola Oil)
  • Salt
  • Sugar
  • Hydrolyzed Corn Protein
  • Onion Powder
  • Autolyzed Yeast Extract
  • Food Starch-modified
  • Carrot Powder
  • Turmeric (color)
  • Spice Extractives
  • Citric Acid]
  • Lemon Juice
  • Sambuca Liquor
  • Pecorino Romano Cheese (pasteurized Milk
  • Salt
  • Cultures
  • Enzymes)
  • Parsley
  • Vegetable Oil (non Gmo Canola Oil And Olive Oil)
  • Shallots
  • Spice
  • Xanthan Gum
  • Crushed Red Pepper

Nutrition Facts

Serving Size 0.25 cup (60 ml)

Amount Per Serving
Calories 170 Calories from Fat 153
% Daily Value*
Total Fat 17g 16%
Saturated Fat 10g 30%
Trans Fat 0g
Cholesterol 60mg 12%
Sodium 0mg 0%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 2g
Vitamin A 9% Vitamin C 2%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 283 Calories from Fat 255
% Daily Value*
Total Fat 28.3g 26%
Saturated Fat 16.7g 50%
Trans Fat 0g
Cholesterol 100mg 20%
Sodium 400mg 10%
Total Carbohydrate 5g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 3g
Vitamin A 15% Vitamin C 4%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Luigi Del Conte Sauces, Sambuca Simmering Sauce Nutritional Value

Nutrient Suggested Serving 0.25 cup (60 ml) Standard Serving 100g
Energy170 kcal (5%)283 kcal (8%)
Protein2 g (2%)3.33 g (4%)
Total Lipid (fat)17 g (16%)28.33 g (26%)
Carbohydrate, By Difference3 g (1%)5 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (2%)1.67 g (4%)
Calcium, Ca40 mg (2%)67 mg (3%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na240 mg (6%)400 mg (10%)
Vitamin C, Total Ascorbic Acid2.4 mg (2%)4 mg (4%)
Vitamin A, Iu750 IU (9%)1250 IU (15%)
Fatty Acids, Total Saturated10 g (30%)16.67 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (12%)100 mg (20%)

Calories Burn off Time

How long would it take to burn off Delconte Sauces Llc Luigi Del Conte Sauces, Sambuca Simmering Sauce with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in luigi del conte sauces, sambuca simmering sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium