Lunds & Byerlys, Shortcake, Lemon & Cream - 270 calories
Manufacturer Byerly Foods International
Product Information and Ingredients
Lunds & Byerlys, Shortcake, Lemon & Cream is manufactured by Byerly Foods International with a suggested serving size of 1 SLICE (80 g) and 270 calories per serving. The nutritional value of a suggested serving of lunds & byerlys, shortcake, lemon & cream includes 100 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 0 grams of dietary fiber, 20 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 018169440766.
This product is high in sugars, saturated fats and cholesterol.
Calories from fat: a total of 56.67% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Sugars 64% of DV
A serving of 1 SLICE (80 g) of lunds & byerlys, shortcake, lemon & cream has 64% of the recommended daily intake of sugars.
Saturated Fats 32% of DV
A serving of 1 SLICE (80 g) of lunds & byerlys, shortcake, lemon & cream has 32% of the recommended daily intake of saturated fats.
Cholesterol 27% of DV
A serving of 1 SLICE (80 g) of lunds & byerlys, shortcake, lemon & cream has 27% of the recommended daily intake of cholesterol.
Ingredient List
- Sponge Cake (sugar
- Cake Flour [bleached Wheat Flour]
- Sugared Egg Yolks [egg Yolks
- Sugar]
- Whole Eggs
- Cake Shortening [soybean Oil
- Glyceryl-lacto Esters Of Fatty Acids
- Vegetable Mono- & Diglycerides
- Tbhq {protects Flavor}]
- Whole Milk [milk
- Vitamin A Palmitate
- Vitamin D3]
- Pan Spray [soy Oil
- Petrolatum Contains 2% Or Less Of Soy Lecithin
- Mono- & Diglycerides
- Bht]
- Baking Powder [cornstarch
- Sodium Bicarbonate
- Sodium Aluminum Sulfate
- Monocalcium Phosphate]
- Salt
- Vanilla Flavor [water
- Propylene Glycol
- Alcohol
- Artificial Flavors
- Citric Acid])
- Cream Filling (heavy Whipping Cream [cream {milk}
- Carrageenan]
- Cream Cheese [pasteurized Milk & Cream
- Cheese Culture
- Salt
- Carob Bean Gum]
- Sugar Vanilla Extract [vanilla Bean Extractives
- Corn Syrup
- Ethyl Alcohol
- Water])
- Lemon Syrup (sugar
- Water
- Lemon Juice
- Lemon Juice Powder [corn Syrup Solids
- Lemon Juice Solids
- Lemon Oil
- Silicon Dioxide {prevents Caking}]) Buttercream (fondant Sugar [sucrose
- Corn Starch]
- Shortening [palm Oil
- Mono- & Diglycerides
- Polysorbate 60
- Citric Acid {preservative}]
- Salted Butter [pasteurized Sweet Cream {milk}
- Salt]
- Water
- Invert Syrup
- Salt
- Vanilla Flavor [water
- Propylene Glycol
- Alcohol
- Artificial Flavors
- Citric Acid])
- Lemon Pastry Filling (water
- Sugar
- Dextrose
- Modified Food Starch
- Partially Hydrogenated Soybean And Cottonseed Oils Contains 2% Or Less Of: Sodium Citrate
- Citric Acid
- Lemon Puree
- Salt
- Natural & Artificial Flavor
- Sorbic Acid
- Agar Agar
- Yellow 5
- Yellow 6
- Blue 1)
- White Chocolate Curls (sugar
- Cocoa Butter
- Whole Milk Powder
- Whey Powder
- Lactose
- Soy Lecithin [emulsifier]
- Natural Vanilla)
- White Chocolate Disc (sugar
- Cocoa Butter
- Whole Milk Powder
- Whey Powder
- Emulsifier [soy Lecithin]
- Polyglycerol Polyricinoleate
- Natural Vanilla
- Hydrogenated Palm Kernel Oil
- Blue 2
- Red 40
- Yellow 6
- Blue 1
- Titanium Dioxide
- Skimmed Milk Powder
- Monoglycerides
- Artificial Flavor)
Nutrition Facts
Serving Size 1 SLICE (80 g)
Amount Per Serving | ||
---|---|---|
Calories 270 | Calories from Fat 153 | |
% Daily Value* | ||
Total Fat 17g | 21% | |
Saturated Fat 8g | 32% | |
Trans Fat 0g | ||
Cholesterol 100mg | 27% | |
Sodium 0mg | 0% | |
Total Carbohydrate 28g | 7% | |
Dietary Fiber 0g | 0% | |
Sugars 20g | ||
Protein 3g |
Vitamin A 8% | Vitamin C 3% |
Calcium 2% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 338 | Calories from Fat 191 | |
% Daily Value* | ||
Total Fat 21.3g | 26% | |
Saturated Fat 10g | 40% | |
Trans Fat 0g | ||
Cholesterol 125mg | 33% | |
Sodium 200mg | 7% | |
Total Carbohydrate 35g | 9% | |
Dietary Fiber 0g | 0% | |
Sugars 25g | ||
Protein 4g |
Vitamin A 10% | Vitamin C 4% |
Calcium 3% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Lunds & Byerlys, Shortcake, Lemon & Cream Nutritional Value
Nutrient | Suggested Serving 1 SLICE (80 g) | Standard Serving 100g |
---|---|---|
Energy | 270 kcal (11%) | 338 kcal (14%) |
Protein | 3 g (5%) | 3.75 g (6%) |
Total Lipid (fat) | 17 g (21%) | 21.25 g (26%) |
Carbohydrate, By Difference | 28 g (7%) | 35 g (9%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 20 g (64%) | 25 g (80%) |
Calcium, Ca | 40 mg (2%) | 50 mg (3%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 160 mg (5%) | 200 mg (7%) |
Vitamin C, Total Ascorbic Acid | 2.4 mg (3%) | 3 mg (4%) |
Vitamin A, Iu | 500 IU (8%) | 625 IU (10%) |
Fatty Acids, Total Saturated | 8 g (32%) | 10 g (40%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 100 mg (27%) | 125 mg (33%) |
Calories Burn off Time
How long would it take to burn off Byerly Foods International Lunds & Byerlys, Shortcake, Lemon & Cream with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in lunds & byerlys, shortcake, lemon & cream.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 56 minutes |
Dancing | 49 minutes |
Golfing | 49 minutes |
Hiking | 45 minutes |
Light Gardening | 49 minutes |
Stretching | 90 minutes |
Walking - 3.5 mph | 59 minutes |
Weight Training - light workout | 75 minutes |
Aerobics | 34 minutes |
Basketball | 37 minutes |
Bicycling - 10 mph or more | 28 minutes |
Running - 5 mph | 28 minutes |
Swimming | 32 minutes |
Walking - 4.5 mph | 36 minutes |
Weight Training - vigorous workout | 37 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium