Macaroni & Cheese - 350 calories
Manufacturer Safeway, Inc.
Product Information and Ingredients
Macaroni & Cheese is manufactured by Safeway, Inc. with a suggested serving size of 1 CONTAINER (340 g) and 350 calories per serving. The nutritional value of a suggested serving of macaroni & cheese includes 51 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 3.1 grams of dietary fiber, 7 grams of sugar and 15 grams of proteins.
The product's manufacturer code is UPC: 021130981106.
This product is high in sodium and saturated fats.
Calories from fat: a total of 41.17% of the calories in the suggested servig of this product come from fat.
Sodium 282% of DV
A serving of 1 CONTAINER (340 g) of macaroni & cheese has 282% of the recommended daily intake of sodium.
Saturated Fats 153% of DV
A serving of 1 CONTAINER (340 g) of macaroni & cheese has 153% of the recommended daily intake of saturated fats.
Ingredient List
- Cooked Macaroni (semolina Wheat Flour [enriched With Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid]
- Egg White)
- Water
- Tomatoes (tomatoes
- Tomato Juice
- Calcium Chloride
- Citric Acid)
- Pasteurized Process Cheese Spread (american Cheese [milk
- Cheese Culture
- Salt
- Enzymes]
- Water
- Whey
- Sodium Phosphate
- Whey Protein Concentrate
- Skim Milk
- Salt
- Milkfat
- Artificial Color)
- Whole Milk
- Cream Cheese (pasteurized Milk And Cream
- Salt
- Carob Bean Gum
- Cheese Culture)
- Green Chiles (green Chile Peppers
- Water
- Citric Acid
- Salt
- Calcium Chloride)
- Sour Cream (cream
- Milk
- Nonfat Dry Milk
- Modified Food Starch
- Sodium Phosphate
- Guar Gum
- Carrageenan
- Calcium Sulfate
- Locust Bean Gum
- Culture)
- Onion
- Cheddar Cheese Flavor (cheddar Cheese And Blue Cheese [{pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes}
- Whey
- Water
- Salt]
- Yeast Extract
- Maltodextrin [from Corn]
- Corn Oil
- Salt
- Sweet Cream Solids
- Butter [cream
- Natural Flavoring]
- Sugar
- Flavoring)
- Modified Corn Starch
- Jalapeno Pepper (jalapeno Peppers
- Salt
- Acetic Acid
- Calcium Chloride)
- Salt
- Seasoning (salt
- Hydrolyzed Corn Gluten
- Potassium Sorbate [to Protect Freshness]
- Dehydrated Cilantro
- Xanthan Gum
- Yeast Extract
- Spice Extractives
- Lactic Acid
- Cellulose Gum)
- Margarine (liquid And Hydrogenated Soybean Oil
- Water
- Salt
- Contains Less Than 2% Of Vegetable Mono And Diglycerides
- Soy Lecithin
- Citric Acid
- Natural And Artificial Flavor
- Vitamin A Palmitate Added)
- Sodium Benzoate (preservative)
- Annatto Color
- Flavoring (yeast Extract
- Salt)
- Potassium Sorbate (preservative)
Nutrition Facts
Serving Size 1 CONTAINER (340 g)
Amount Per Serving | ||
---|---|---|
Calories 350 | Calories from Fat 144 | |
% Daily Value* | ||
Total Fat 16g | 84% | |
Saturated Fat 9g | 153% | |
Trans Fat 0.51g | ||
Cholesterol 51mg | 58% | |
Sodium 0mg | 0% | |
Total Carbohydrate 39g | 44% | |
Dietary Fiber 3.1g | 42% | |
Sugars 7g | ||
Protein 15g |
Vitamin A 0% | Vitamin C 0% |
Calcium 62% | Iron 56% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 103 | Calories from Fat 42 | |
% Daily Value* | ||
Total Fat 4.7g | 25% | |
Saturated Fat 2.7g | 45% | |
Trans Fat 0.15g | ||
Cholesterol 15mg | 17% | |
Sodium 585mg | 83% | |
Total Carbohydrate 11.5g | 13% | |
Dietary Fiber 0.9g | 12% | |
Sugars 2g | ||
Protein 4g |
Vitamin A 0% | Vitamin C 0% |
Calcium 18% | Iron 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Macaroni & Cheese Nutritional Value
Nutrient | Suggested Serving 1 CONTAINER (340 g) | Standard Serving 100g |
---|---|---|
Energy | 350 kcal (60%) | 103 kcal (18%) |
Protein | 14.99 g (100%) | 4.41 g (29%) |
Total Lipid (fat) | 16.01 g (84%) | 4.71 g (25%) |
Carbohydrate, By Difference | 39 g (44%) | 11.47 g (13%) |
Fiber, Total Dietary | 3.1 g (42%) | 0.9 g (12%) |
Sugars, Total | 7 g (95%) | 2.06 g (28%) |
Calcium, Ca | 238 mg (62%) | 70 mg (18%) |
Iron, Fe | 2.99 mg (56%) | 0.88 mg (17%) |
Potassium, K | 493 mg (36%) | 145 mg (10%) |
Sodium, Na | 1989 mg (282%) | 585 mg (83%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 9.01 g (153%) | 2.65 g (45%) |
Fatty Acids, Total Trans | 0.51 g (9%) | 0.15 g (3%) |
Cholesterol | 51 mg (58%) | 15 mg (17%) |
Calories Burn off Time
How long would it take to burn off Safeway, Inc. Macaroni & Cheese with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in macaroni & cheese.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 73 minutes |
Dancing | 64 minutes |
Golfing | 64 minutes |
Hiking | 58 minutes |
Light Gardening | 64 minutes |
Stretching | 117 minutes |
Walking - 3.5 mph | 76 minutes |
Weight Training - light workout | 97 minutes |
Aerobics | 44 minutes |
Basketball | 48 minutes |
Bicycling - 10 mph or more | 36 minutes |
Running - 5 mph | 36 minutes |
Swimming | 41 minutes |
Walking - 4.5 mph | 46 minutes |
Weight Training - vigorous workout | 48 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium