Mango Jalapeno Chutney - 70 calories
Manufacturer Masala Maza Foods
Product Information and Ingredients
Mango Jalapeno Chutney is manufactured by Masala Maza Foods with a suggested serving size of 0.25 cup (70 g) and 70 calories per serving. The nutritional value of a suggested serving of mango jalapeno chutney includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 1 grams of dietary fiber, 15 grams of sugar and 0 grams of proteins.
The product's manufacturer code is UPC: 648253131319.
This product is high in sugars.
Mango Jalapeno Chutney is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 42% of DV
A serving of 0.25 cup (70 g) of mango jalapeno chutney has 42% of the recommended daily intake of sugars.
Ingredient List
- Mango
- Water
- Grape Juice Concentrate
- Lime Puree (lime Juice Concentrate
- Water
- Pulp Cells
- Lime Oil
- Ground Peel)
- Tapioca Starch
- Jalapeno Peppers
- Lemon Puree (lemon Juice Concentrate
- Water
- Lemon Pulp
- Lemon Peel
- Lemon Oil)
- Ginger
- Garlic
- Spices
- Tamarind
Nutrition Facts
Serving Size 0.25 cup (70 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 70 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 17g | 4% | |
| Dietary Fiber 1g | 3% | |
| Sugars 15g | ||
| Protein 0g | ||
| Vitamin A 11% | Vitamin C 18% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 100 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 157mg | 5% | |
| Total Carbohydrate 24.3g | 6% | |
| Dietary Fiber 1.4g | 4% | |
| Sugars 21g | ||
| Protein 0g | ||
| Vitamin A 15% | Vitamin C 25% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Mango Jalapeno Chutney Nutritional Value
| Nutrient | Suggested Serving 0.25 cup (70 g) | Standard Serving 100g |
|---|---|---|
| Energy | 70 kcal (2%) | 100 kcal (4%) |
| Total Lipid (fat) | 0 g (0%) | 0 g (0%) |
| Carbohydrate, By Difference | 17 g (4%) | 24.29 g (6%) |
| Fiber, Total Dietary | 1 g (3%) | 1.4 g (4%) |
| Sugars, Total | 15 g (42%) | 21.43 g (60%) |
| Sodium, Na | 110 mg (3%) | 157 mg (5%) |
| Vitamin C, Total Ascorbic Acid | 15 mg (18%) | 21.4 mg (25%) |
| Vitamin A, Iu | 750 IU (11%) | 1071 IU (15%) |
Calories Burn off Time
How long would it take to burn off Masala Maza Foods Mango Jalapeno Chutney with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in mango jalapeno chutney.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 15 minutes |
| Dancing | 13 minutes |
| Golfing | 13 minutes |
| Hiking | 12 minutes |
| Light Gardening | 13 minutes |
| Stretching | 23 minutes |
| Walking - 3.5 mph | 15 minutes |
| Weight Training - light workout | 19 minutes |
| Aerobics | 9 minutes |
| Basketball | 10 minutes |
| Bicycling - 10 mph or more | 7 minutes |
| Running - 5 mph | 7 minutes |
| Swimming | 8 minutes |
| Walking - 4.5 mph | 9 minutes |
| Weight Training - vigorous workout | 10 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium