Manzanilla Olives Stuffed With Minced Pimento - 25 calories
Manufacturer Other
Product Information and Ingredients
Manzanilla Olives Stuffed With Minced Pimento is manufactured by Other with a suggested serving size of 5 OLIVES (14 g) and 25 calories per serving. The nutritional value of a suggested serving of manzanilla olives stuffed with minced pimento includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.
The product's manufacturer code is UPC: 041512087547.
Manzanilla Olives Stuffed With Minced Pimento is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Olives
- Water
- Minced Pimento Paste (pimiento
- Sodium Alginate
- Guar Gum And Calcium Chloride)
- Salt
- Lactic Acid
- Citric Acid
- Ascorbic Acid And Potassium Sorbate (preservative)
Nutrition Facts
Serving Size 5 OLIVES (14 g)
Amount Per Serving | ||
---|---|---|
Calories 25 | Calories from Fat 23 | |
% Daily Value* | ||
Total Fat 2.5g | 1% | |
Saturated Fat 0.5g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 179 | Calories from Fat 161 | |
% Daily Value* | ||
Total Fat 17.9g | 4% | |
Saturated Fat 3.6g | 3% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 1786mg | 10% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 1% |
Calcium 0% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Manzanilla Olives Stuffed With Minced Pimento Nutritional Value
Nutrient | Suggested Serving 5 OLIVES (14 g) | Standard Serving 100g |
---|---|---|
Energy | 25 kcal (0%) | 179 kcal (1%) |
Protein | 0 g (0%) | 0 g (0%) |
Total Lipid (fat) | 2.5 g (1%) | 17.86 g (4%) |
Carbohydrate, By Difference | 0 g (0%) | 0 g (0%) |
Iron, Fe | 0.18 mg (0%) | 1.29 mg (1%) |
Sodium, Na | 250 mg (1%) | 1786 mg (10%) |
Vitamin C, Total Ascorbic Acid | 0.6 mg (0%) | 4.3 mg (1%) |
Fatty Acids, Total Saturated | 0.5 g (0%) | 3.57 g (3%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Calories Burn off Time
How long would it take to burn off Other Manzanilla Olives Stuffed With Minced Pimento with 25 calories? A brisk walk for 5 minutes, jogging for 3 minutes, or hiking for 4 minutes will help your burn off the calories in manzanilla olives stuffed with minced pimento.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 5 minutes |
Dancing | 5 minutes |
Golfing | 5 minutes |
Hiking | 4 minutes |
Light Gardening | 5 minutes |
Stretching | 8 minutes |
Walking - 3.5 mph | 5 minutes |
Weight Training - light workout | 7 minutes |
Aerobics | 3 minutes |
Basketball | 3 minutes |
Bicycling - 10 mph or more | 3 minutes |
Running - 5 mph | 3 minutes |
Swimming | 3 minutes |
Walking - 4.5 mph | 3 minutes |
Weight Training - vigorous workout | 3 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium