Maple Grove Farms Of Vermont, Wasabi Dijon Dressing, Mustard - 40 calories

Manufacturer Maple Grove Farms Of Vermont Inc.

Product Information and Ingredients

Maple Grove Farms Of Vermont, Wasabi Dijon Dressing, Mustard is manufactured by Maple Grove Farms Of Vermont Inc. with a suggested serving size of 2 Tbsp (30 ml) and 40 calories per serving. The nutritional value of a suggested serving of maple grove farms of vermont, wasabi dijon dressing, mustard includes 0 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 1 grams of dietary fiber, 8 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 074683004570.

Maple Grove Farms Of Vermont, Wasabi Dijon Dressing, Mustard is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Water
  • Sugar
  • Cider Vinegar
  • Dijon Mustard (water
  • Mustard Seed
  • Vinegar
  • Salt
  • White Wine
  • Citric Acid
  • Turmeric
  • Tartaric Acid
  • Spices)
  • Salt
  • Cellulose Gel
  • Mustard Flour
  • Horseradish Extract
  • Mustard Extract
  • Mustard Seed
  • Concentrated Lemon Juice
  • Xanthan Gum
  • Potato Starch
  • Granulated Onion
  • Potassium Sorbate (to Preserve Freshness)
  • Caramel Color
  • Wasabi Powder
  • Granulated Garlic
  • Natural Flavor

Nutrition Facts

Serving Size 2 Tbsp (30 ml)

Amount Per Serving
Calories 40 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10g 1%
Dietary Fiber 1g 1%
Sugars 8g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 133 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 667mg 8%
Total Carbohydrate 33.3g 3%
Dietary Fiber 3.3g 4%
Sugars 27g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Maple Grove Farms Of Vermont, Wasabi Dijon Dressing, Mustard Nutritional Value

Nutrient Suggested Serving 2 Tbsp (30 ml) Standard Serving 100g
Energy40 kcal (1%)133 kcal (2%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference10 g (1%)33.33 g (3%)
Fiber, Total Dietary1 g (1%)3.3 g (4%)
Sugars, Total8 g (10%)26.67 g (32%)
Sodium, Na200 mg (3%)667 mg (8%)

Calories Burn off Time

How long would it take to burn off Maple Grove Farms Of Vermont Inc. Maple Grove Farms Of Vermont, Wasabi Dijon Dressing, Mustard with 40 calories? A brisk walk for 9 minutes, jogging for 4 minutes, or hiking for 7 minutes will help your burn off the calories in maple grove farms of vermont, wasabi dijon dressing, mustard.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less8 minutes
Dancing7 minutes
Golfing7 minutes
Hiking7 minutes
Light Gardening7 minutes
Stretching13 minutes
Walking - 3.5 mph9 minutes
Weight Training - light workout11 minutes
Aerobics5 minutes
Basketball5 minutes
Bicycling - 10 mph or more4 minutes
Running - 5 mph4 minutes
Swimming5 minutes
Walking - 4.5 mph5 minutes
Weight Training - vigorous workout5 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium