Maple Pecan Raisin Super Grains - 270 calories

Manufacturer Other

Product Information and Ingredients

Maple Pecan Raisin Super Grains is manufactured by Other with a suggested serving size of 1 PACKAGE (70 g) and 270 calories per serving. The nutritional value of a suggested serving of maple pecan raisin super grains includes 0 mg of cholesterol, 0 mg of sodium, 49 grams of carbohydrates, 5 grams of dietary fiber, 18 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 030000322307.

This product is high in sugars.

Calories from fat: a total of 23.33% of the calories in the suggested servig of this product come from fat.

Sugars 50% of DV

A serving of 1 PACKAGE (70 g) of maple pecan raisin super grains has 50% of the recommended daily intake of sugars.

Ingredient List

  • Whole Grain Rolled Oats
  • Multi-grain Blend (whole Grain Rolled Oats
  • Rolled Barley
  • Whole Grain Rolled Rye)
  • Brown Sugar
  • Roasted Pecans
  • Golden Raisins (raisins
  • Sulfur Dioxide [for Color Retention])
  • Raisins
  • Whole Grain Rolled Wheat
  • Dried Cranberries
  • Sugar
  • Quinoa
  • Natural Flavor
  • Flaxseed
  • Salt
  • Cinnamon
UPC Code: 030000322307
Maple Pecan Raisin Super Grains UPC Bar Code UPC: 030000322307

Nutrition Facts

Serving Size 1 PACKAGE (70 g)

Amount Per Serving
Calories 270 Calories from Fat 63
% Daily Value*
Total Fat 7g 8%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 49g 11%
Dietary Fiber 5g 14%
Sugars 18g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 386 Calories from Fat 90
% Daily Value*
Total Fat 10g 11%
Saturated Fat 1.4g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 343mg 10%
Total Carbohydrate 70g 16%
Dietary Fiber 7.1g 20%
Sugars 26g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Maple Pecan Raisin Super Grains Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (70 g) Standard Serving 100g
Energy270 kcal (9%)386 kcal (14%)
Protein6 g (8%)8.57 g (12%)
Total Lipid (fat)7 g (8%)10 g (11%)
Carbohydrate, By Difference49 g (11%)70 g (16%)
Fiber, Total Dietary5 g (14%)7.1 g (20%)
Sugars, Total18 g (50%)25.71 g (72%)
Calcium, Ca40 mg (2%)57 mg (3%)
Iron, Fe1.8 mg (7%)2.57 mg (10%)
Sodium, Na240 mg (7%)343 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (4%)1.43 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Maple Pecan Raisin Super Grains with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in maple pecan raisin super grains.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium