Marie Callenders Cheesy Chicken And Bacon Pot Pie, Unprepared - 510 calories
Manufacturer Conagra Brands
Product Information and Ingredients
Marie Callenders Cheesy Chicken And Bacon Pot Pie, Unprepared is manufactured by Conagra Brands with a suggested serving size of 1 Cup (200g) (200 g) and 510 calories per serving. The nutritional value of a suggested serving of marie callenders cheesy chicken and bacon pot pie, unprepared includes 40 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 3 grams of dietary fiber, 7 grams of sugar and 16 grams of proteins.
The product's manufacturer code is GTIN: 00021131501280.
This product is a good source of protein and vitamin a but is high in fat, sodium and saturated fats.
Calories from fat: a total of 56.47% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Protein 63% of DV
A serving of 1 Cup (200g) (200 g) of marie callenders cheesy chicken and bacon pot pie, unprepared has 63% of the recommended daily needs of protein.
Fat 98% of DV
A serving of 1 Cup (200g) (200 g) of marie callenders cheesy chicken and bacon pot pie, unprepared has 98% of the recommended daily intake of fat.
Sodium 60% of DV
A serving of 1 Cup (200g) (200 g) of marie callenders cheesy chicken and bacon pot pie, unprepared has 60% of the recommended daily intake of sodium.
Vitamin A 70% of DV
A serving of 1 Cup (200g) (200 g) of marie callenders cheesy chicken and bacon pot pie, unprepared has 70% of the recommended daily needs of vitamin a.
Saturated Fats 140% of DV
A serving of 1 Cup (200g) (200 g) of marie callenders cheesy chicken and bacon pot pie, unprepared has 140% of the recommended daily intake of saturated fats.
Ingredient List
- Filling: Water
- White Meat Chicken (white Meat Chicken
- Water
- Isolated Soy Protein Product [isolated Soy Protein
- Modified Potato Starch
- Corn Starch
- Carrageenan
- Soy Lecithin]
- Dextrose
- Salt
- Flavoring)
- Broccoli
- Cheddar Club Cheese (pasteurized Cultured Milk
- Salt
- Enzymes
- Annatto)
- Bacon (pork Cured With Water
- Salt
- Sodium Phosphates
- Sodium Erythorbate
- Sodium Nitrite May Contain: Sugar
- Brown Sugar
- And/or Smoke Flavor)
- Potatoes (potatoes
- Calcium Chloride)
- Maltodextrin
- Carrots
- Soybean Oil
- Contains 2% Or Less Of: Butter (cream
- Salt)
- Cheddar Cheese Flavor (cheddar And Colby Cheese [pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes]
- Water
- Lactic Acid
- Yeast Extract
- Sodium Citrate
- Sodium Phosphate
- Salt
- Enzymes)
- Whey
- Nonfat Dry Milk
- Onions
- Modified Corn Starch
- Salt
- Disodium Phosphate
- Methylcellulose
- Xanthan Gum
- Annatto
- Guar Gum
- Citric Acidcrust: Enriched Wheat Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Interesterified Soybean Oil
- Water
- Salt
- Modified Whey
- Caramel Color Contains: Milk
- Soy
- Wheat
Nutrition Facts
Serving Size 1 Cup (200g) (200 g)
Amount Per Serving | ||
---|---|---|
Calories 510 | Calories from Fat 288 | |
% Daily Value* | ||
Total Fat 32g | 98% | |
Saturated Fat 14g | 140% | |
Trans Fat 0g | ||
Cholesterol 40mg | 27% | |
Sodium 0mg | 0% | |
Total Carbohydrate 41g | 27% | |
Dietary Fiber 3g | 24% | |
Sugars 7g | ||
Protein 16g |
Vitamin A 70% | Vitamin C 8% |
Calcium 15% | Iron 30% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 255 | Calories from Fat 144 | |
% Daily Value* | ||
Total Fat 16g | 49% | |
Saturated Fat 7g | 70% | |
Trans Fat 0g | ||
Cholesterol 20mg | 13% | |
Sodium 360mg | 30% | |
Total Carbohydrate 20.5g | 14% | |
Dietary Fiber 1.5g | 12% | |
Sugars 4g | ||
Protein 8g |
Vitamin A 35% | Vitamin C 4% |
Calcium 8% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Marie Callenders Cheesy Chicken And Bacon Pot Pie, Unprepared Nutritional Value
Nutrient | Suggested Serving 1 Cup (200g) (200 g) | Standard Serving 100g |
---|---|---|
Energy | 510 kcal (51%) | 255 kcal (26%) |
Protein | 16 g (63%) | 8 g (31%) |
Total Lipid (fat) | 32 g (98%) | 16 g (49%) |
Carbohydrate, By Difference | 41 g (27%) | 20.5 g (14%) |
Fiber, Total Dietary | 3 g (24%) | 1.5 g (12%) |
Sugars, Total | 7 g (56%) | 3.5 g (28%) |
Calcium, Ca | 100 mg (15%) | 50 mg (8%) |
Iron, Fe | 2.7 mg (30%) | 1.35 mg (15%) |
Potassium, K | 280 mg (12%) | 140 mg (6%) |
Sodium, Na | 720 mg (60%) | 360 mg (30%) |
Vitamin C, Total Ascorbic Acid | 2.4 mg (8%) | 1.2 mg (4%) |
Vitamin A, Iu | 1750 IU (70%) | 875 IU (35%) |
Fatty Acids, Total Saturated | 14 g (140%) | 7 g (70%) |
Fatty Acids, Total Monounsaturated | 7 g (0%) | 3.5 g (0%) |
Fatty Acids, Total Polyunsaturated | 10 g (0%) | 5 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 40 mg (27%) | 20 mg (13%) |
Calories Burn off Time
How long would it take to burn off Conagra Brands Marie Callenders Cheesy Chicken And Bacon Pot Pie, Unprepared with 510 calories? A brisk walk for 111 minutes, jogging for 52 minutes, or hiking for 85 minutes will help your burn off the calories in marie callenders cheesy chicken and bacon pot pie, unprepared.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 106 minutes |
Dancing | 93 minutes |
Golfing | 93 minutes |
Hiking | 85 minutes |
Light Gardening | 93 minutes |
Stretching | 170 minutes |
Walking - 3.5 mph | 111 minutes |
Weight Training - light workout | 142 minutes |
Aerobics | 64 minutes |
Basketball | 70 minutes |
Bicycling - 10 mph or more | 52 minutes |
Running - 5 mph | 52 minutes |
Swimming | 60 minutes |
Walking - 4.5 mph | 67 minutes |
Weight Training - vigorous workout | 70 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium