Mashed Potato Fries For Kids - 130 calories
Manufacturer Other
Product Information and Ingredients
Mashed Potato Fries For Kids is manufactured by Other with a suggested serving size of 4 PIECE | ABOUT (68 g) and 130 calories per serving. The nutritional value of a suggested serving of mashed potato fries for kids includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 2 grams of dietary fiber, 0 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 044857006808.
Calories from fat: a total of 31.15% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Potatoes
- Vegetabe Oil (contains One Or More Of The Following Oils: Canola
- Soybean
- Cottonseed
- Sunflower
- Corn)
- Dried Potatoes Contains 2% Or Less Citric Acid (to Maintain Freshness)
- Dextrose
- Mono-& Diglycerides
- Natural Flavors
- Potassium Chloride
- Potato Starch- Modified
- Salt
- Sodium Acid Pyrophosphate Added To Maintain Natural Color
Nutrition Facts
Serving Size 4 PIECE | ABOUT (68 g)
Amount Per Serving | ||
---|---|---|
Calories 130 | Calories from Fat 41 | |
% Daily Value* | ||
Total Fat 4.5g | 5% | |
Saturated Fat 0.5g | 2% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 20g | 5% | |
Dietary Fiber 2g | 5% | |
Sugars 0g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 3% |
Calcium 0% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 191 | Calories from Fat 60 | |
% Daily Value* | ||
Total Fat 6.6g | 7% | |
Saturated Fat 0.7g | 3% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 265mg | 8% | |
Total Carbohydrate 29.4g | 7% | |
Dietary Fiber 2.9g | 8% | |
Sugars 0g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 4% |
Calcium 0% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Mashed Potato Fries For Kids Nutritional Value
Nutrient | Suggested Serving 4 PIECE | ABOUT (68 g) | Standard Serving 100g |
---|---|---|
Energy | 130 kcal (4%) | 191 kcal (6%) |
Protein | 2 g (3%) | 2.94 g (4%) |
Total Lipid (fat) | 4.5 g (5%) | 6.62 g (7%) |
Carbohydrate, By Difference | 20 g (5%) | 29.41 g (7%) |
Fiber, Total Dietary | 2 g (5%) | 2.9 g (8%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0.36 mg (1%) | 0.53 mg (2%) |
Potassium, K | 250 mg (4%) | 368 mg (5%) |
Sodium, Na | 180 mg (5%) | 265 mg (8%) |
Vitamin C, Total Ascorbic Acid | 2.4 mg (3%) | 3.5 mg (4%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0.5 g (2%) | 0.74 g (3%) |
Fatty Acids, Total Monounsaturated | 2 g (0%) | 2.94 g (0%) |
Fatty Acids, Total Polyunsaturated | 1.5 g (0%) | 2.21 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Other Mashed Potato Fries For Kids with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in mashed potato fries for kids.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 27 minutes |
Dancing | 24 minutes |
Golfing | 24 minutes |
Hiking | 22 minutes |
Light Gardening | 24 minutes |
Stretching | 43 minutes |
Walking - 3.5 mph | 28 minutes |
Weight Training - light workout | 36 minutes |
Aerobics | 16 minutes |
Basketball | 18 minutes |
Bicycling - 10 mph or more | 13 minutes |
Running - 5 mph | 13 minutes |
Swimming | 15 minutes |
Walking - 4.5 mph | 17 minutes |
Weight Training - vigorous workout | 18 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium