Matcha Oxidants - 160 calories
Manufacturer Other
Product Information and Ingredients
Matcha Oxidants is manufactured by Other with a suggested serving size of 12 OZA (355 ml) and 160 calories per serving. The nutritional value of a suggested serving of matcha oxidants includes 0 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 2.8 grams of dietary fiber, 10 grams of sugar and 14 grams of proteins.
The product's manufacturer code is UPC: 859539007048.
This product is a good source of calcium .
Calories from fat: a total of 28.18% of the calories in the suggested servig of this product come from fat.
Calcium 137% of DV
A serving of 12 OZA (355 ml) of matcha oxidants has 137% of the recommended daily needs of calcium.
Ingredient List
- Sprouted Almond Milk*
- Proprietary Protein Blend (pea Protein*
- Brown Rice Protein*
- Hemp Protein*)
- Honey*
- Pistachio*
- Maca Root*
- Matcha*
- Sprulina*
- Turmeric*
- Acacia Fiber*
- Bacillus Coagulans Gbi - 30 Probiotic
Nutrition Facts
Serving Size 12 OZA (355 ml)
| Amount Per Serving | ||
|---|---|---|
| Calories 160 | Calories from Fat 45 | |
| % Daily Value* | ||
| Total Fat 5g | 27% | |
| Saturated Fat 1.6g | 28% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 14g | 17% | |
| Dietary Fiber 2.8g | 40% | |
| Sugars 10g | ||
| Protein 14g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 137% | Iron 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 45 | Calories from Fat 13 | |
| % Daily Value* | ||
| Total Fat 1.4g | 8% | |
| Saturated Fat 0.5g | 8% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 37mg | 5% | |
| Total Carbohydrate 3.9g | 5% | |
| Dietary Fiber 0.8g | 11% | |
| Sugars 3g | ||
| Protein 4g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 39% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Matcha Oxidants Nutritional Value
| Nutrient | Suggested Serving 12 OZA (355 ml) | Standard Serving 100g |
|---|---|---|
| Energy | 160 kcal (28%) | 45 kcal (8%) |
| Protein | 13.99 g (97%) | 3.94 g (27%) |
| Total Lipid (fat) | 5.01 g (27%) | 1.41 g (8%) |
| Carbohydrate, By Difference | 13.99 g (17%) | 3.94 g (5%) |
| Fiber, Total Dietary | 2.8 g (40%) | 0.8 g (11%) |
| Sugars, Total | 10.01 g (142%) | 2.82 g (40%) |
| Calcium, Ca | 501 mg (137%) | 141 mg (39%) |
| Iron, Fe | 1.06 mg (21%) | 0.3 mg (6%) |
| Sodium, Na | 131 mg (19%) | 37 mg (5%) |
| Vitamin D | 82 IU (73%) | 23 IU (20%) |
| Fatty Acids, Total Saturated | 1.6 g (28%) | 0.45 g (8%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Other Matcha Oxidants with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in matcha oxidants.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 33 minutes |
| Dancing | 29 minutes |
| Golfing | 29 minutes |
| Hiking | 27 minutes |
| Light Gardening | 29 minutes |
| Stretching | 53 minutes |
| Walking - 3.5 mph | 35 minutes |
| Weight Training - light workout | 44 minutes |
| Aerobics | 20 minutes |
| Basketball | 22 minutes |
| Bicycling - 10 mph or more | 16 minutes |
| Running - 5 mph | 16 minutes |
| Swimming | 19 minutes |
| Walking - 4.5 mph | 21 minutes |
| Weight Training - vigorous workout | 22 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium