Maverick Ranch, 100% Natural Uncured Beef Franks, Smoke - 150 calories

Manufacturer Maverick Ranch Association Inc

Product Information and Ingredients

Maverick Ranch, 100% Natural Uncured Beef Franks, Smoke is manufactured by Maverick Ranch Association Inc with a suggested serving size of 1 FRANK (57 g) and 150 calories per serving. The nutritional value of a suggested serving of maverick ranch, 100% natural uncured beef franks, smoke includes 35 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 015409110212.

This product is high in saturated fats.

Calories from fat: a total of 78% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 17% of DV

A serving of 1 FRANK (57 g) of maverick ranch, 100% natural uncured beef franks, smoke has 17% of the recommended daily intake of saturated fats.

Ingredient List

  • Natural* Beef
  • Water
  • Seasoning (salt
  • Dextrose
  • Mustard
  • Oleoresin Paprika
  • Garlic Powder
  • Onion Powder
  • Spice Extractives
  • Natural Smoke Flavor)
  • Vegetable Juice Powder (celery Powder
  • Sea Salt)
  • Dextrose
  • Lactic Acid Starter Culture

Nutrition Facts

Serving Size 1 FRANK (57 g)

Amount Per Serving
Calories 150 Calories from Fat 117
% Daily Value*
Total Fat 13g 11%
Saturated Fat 6g 17%
Trans Fat 0g
Cholesterol 35mg 7%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 263 Calories from Fat 205
% Daily Value*
Total Fat 22.8g 20%
Saturated Fat 10.5g 30%
Trans Fat 0g
Cholesterol 61mg 12%
Sodium 632mg 15%
Total Carbohydrate 1.8g 0%
Dietary Fiber 0g 0%
Sugars 2g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Maverick Ranch, 100% Natural Uncured Beef Franks, Smoke Nutritional Value

Nutrient Suggested Serving 1 FRANK (57 g) Standard Serving 100g
Energy150 kcal (4%)263 kcal (8%)
Protein8 g (9%)14.04 g (16%)
Total Lipid (fat)13 g (11%)22.81 g (20%)
Carbohydrate, By Difference1 g (0%)1.75 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (2%)1.75 g (4%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.08 mg (3%)1.89 mg (6%)
Sodium, Na360 mg (9%)632 mg (15%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (17%)10.53 g (30%)
Cholesterol35 mg (7%)61 mg (12%)

Calories Burn off Time

How long would it take to burn off Maverick Ranch Association Inc Maverick Ranch, 100% Natural Uncured Beef Franks, Smoke with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in maverick ranch, 100% natural uncured beef franks, smoke.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium