Mayfair Farm, Almond Cake - 270 calories

Manufacturer Srh Farm Food Llc

Product Information and Ingredients

Mayfair Farm, Almond Cake is manufactured by Srh Farm Food Llc with a suggested serving size of 0.1 PIECES (66 g) and 270 calories per serving. The nutritional value of a suggested serving of mayfair farm, almond cake includes 80 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 2 grams of dietary fiber, 23 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 869297000106.

This product is high in sugars and saturated fats.

Calories from fat: a total of 53.33% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 61% of DV

A serving of 0.1 PIECES (66 g) of mayfair farm, almond cake has 61% of the recommended daily intake of sugars.

Saturated Fats 23% of DV

A serving of 0.1 PIECES (66 g) of mayfair farm, almond cake has 23% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Eggs
  • Almonds
  • Butter (cream
  • Natural Flavoring)
  • Gluten Free Flour (garbanzo Bean Flour
  • Potato Starch
  • Tapioca Flour
  • White Sorghum Flour
  • Fava Bean Flour) Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate Corn Starch
  • And Monocalcium Phosphate)
  • Salt
  • Almond Extract (ethyl Alcohol
  • Water
  • Oil Of Bitter Almond)
UPC Code: 869297000106
Mayfair Farm, Almond Cake UPC Bar Code UPC: 869297000106

Nutrition Facts

Serving Size 0.1 PIECES (66 g)

Amount Per Serving
Calories 270 Calories from Fat 144
% Daily Value*
Total Fat 16g 16%
Saturated Fat 7g 23%
Trans Fat 0g
Cholesterol 80mg 18%
Sodium 0mg 0%
Total Carbohydrate 29g 6%
Dietary Fiber 2g 5%
Sugars 23g
Protein 5g
Vitamin A 5% Vitamin C 0%
Calcium 3% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 409 Calories from Fat 218
% Daily Value*
Total Fat 24.2g 25%
Saturated Fat 10.6g 35%
Trans Fat 0g
Cholesterol 121mg 27%
Sodium 273mg 8%
Total Carbohydrate 43.9g 10%
Dietary Fiber 3g 8%
Sugars 35g
Protein 8g
Vitamin A 8% Vitamin C 0%
Calcium 5% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Mayfair Farm, Almond Cake Nutritional Value

Nutrient Suggested Serving 0.1 PIECES (66 g) Standard Serving 100g
Energy270 kcal (9%)409 kcal (14%)
Protein5 g (6%)7.58 g (10%)
Total Lipid (fat)16 g (16%)24.24 g (25%)
Carbohydrate, By Difference29 g (6%)43.94 g (10%)
Fiber, Total Dietary2 g (5%)3 g (8%)
Sugars, Total23 g (61%)34.85 g (92%)
Calcium, Ca60 mg (3%)91 mg (5%)
Iron, Fe0.72 mg (3%)1.09 mg (4%)
Sodium, Na180 mg (5%)273 mg (8%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (5%)606 IU (8%)
Fatty Acids, Total Saturated7 g (23%)10.61 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol80 mg (18%)121 mg (27%)

Calories Burn off Time

How long would it take to burn off Srh Farm Food Llc Mayfair Farm, Almond Cake with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in mayfair farm, almond cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium