Mccormick, 3 In 1 Greek Dressing, Dip & Recipe Mix - 5 calories

Manufacturer Mccormick & Company, Inc.

Product Information and Ingredients

Mccormick, 3 In 1 Greek Dressing, Dip & Recipe Mix is manufactured by Mccormick & Company, Inc. with a suggested serving size of 2 TBSP. DRESSING) | MIX, (SEASONS (1.9 g) and 5 calories per serving. The nutritional value of a suggested serving of mccormick, 3 in 1 greek dressing, dip & recipe mix includes 0 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 052100035062.

Mccormick, 3 In 1 Greek Dressing, Dip & Recipe Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Spices (including Basil
  • Rosemary
  • Oregano)
  • Garlic
  • Sea Salt
  • Red And Green Bell Pepper
  • Sugar
  • Tomato
  • Citric Acid
  • Onion
  • Corn Maltodextrin
  • Lemon Juice Solids
  • Natural Flavor
  • And Extra Virgin Olive Oil
UPC Code: 052100035062
Mccormick, 3 In 1 Greek Dressing, Dip & Recipe Mix UPC Bar Code UPC: 052100035062

Nutrition Facts

Serving Size 2 TBSP. DRESSING) | MIX, (SEASONS (1.9 g)

Amount Per Serving
Calories 5 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 263 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 6316mg 5%
Total Carbohydrate 52.6g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Mccormick, 3 In 1 Greek Dressing, Dip & Recipe Mix Nutritional Value

Nutrient Suggested Serving 2 TBSP. DRESSING) | MIX, (SEASONS (1.9 g) Standard Serving 100g
Energy5 kcal (0%)263 kcal (0%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference1 g (0%)52.63 g (0%)
Sodium, Na120 mg (0%)6316 mg (5%)

Calories Burn off Time

How long would it take to burn off Mccormick & Company, Inc. Mccormick, 3 In 1 Greek Dressing, Dip & Recipe Mix with 5 calories? A brisk walk for 1 minutes, jogging for 1 minutes, or hiking for 1 minutes will help your burn off the calories in mccormick, 3 in 1 greek dressing, dip & recipe mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less1 minutes
Dancing1 minutes
Golfing1 minutes
Hiking1 minutes
Light Gardening1 minutes
Stretching2 minutes
Walking - 3.5 mph1 minutes
Weight Training - light workout1 minutes
Aerobics1 minutes
Basketball1 minutes
Bicycling - 10 mph or more1 minutes
Running - 5 mph1 minutes
Swimming1 minutes
Walking - 4.5 mph1 minutes
Weight Training - vigorous workout1 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium