Mccormick, Creamy Garlic Alfredo Sauce Mix - 80 calories

Manufacturer Mccormick & Company, Inc.

Product Information and Ingredients

Mccormick, Creamy Garlic Alfredo Sauce Mix is manufactured by Mccormick & Company, Inc. with a suggested serving size of 1 CUP PASTA) | MIX, (SEASONS (18 g) and 80 calories per serving. The nutritional value of a suggested serving of mccormick, creamy garlic alfredo sauce mix includes 10 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 0 grams of dietary fiber, 3 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 052100040813.

Calories from fat: a total of 39.38% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Modified Corn Starch
  • Butter (cream [milk]
  • Salt)
  • Nonfat Dry Milk
  • Whey
  • Corn Maltodextrin
  • Parmesan And Romano Cheeses (cultured Part-skim Cow's Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Salt
  • Whey Protein Concentrate
  • Buttermilk Solids
  • Garlic
  • Spices (including Parsley)
  • Onion
  • And Citric Acid

Nutrition Facts

Serving Size 1 CUP PASTA) | MIX, (SEASONS (18 g)

Amount Per Serving
Calories 80 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 1%
Saturated Fat 2.5g 2%
Trans Fat 0g
Cholesterol 10mg 1%
Sodium 0mg 0%
Total Carbohydrate 9g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 444 Calories from Fat 175
% Daily Value*
Total Fat 19.4g 5%
Saturated Fat 13.9g 13%
Trans Fat 0g
Cholesterol 56mg 3%
Sodium 3389mg 25%
Total Carbohydrate 50g 3%
Dietary Fiber 0g 0%
Sugars 17g
Protein 17g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Mccormick, Creamy Garlic Alfredo Sauce Mix Nutritional Value

Nutrient Suggested Serving 1 CUP PASTA) | MIX, (SEASONS (18 g) Standard Serving 100g
Energy80 kcal (1%)444 kcal (4%)
Protein3 g (1%)16.67 g (6%)
Total Lipid (fat)3.5 g (1%)19.44 g (5%)
Carbohydrate, By Difference9 g (1%)50 g (3%)
Sugars, Total3 g (2%)16.67 g (12%)
Calcium, Ca40 mg (1%)222 mg (3%)
Sodium, Na610 mg (5%)3389 mg (25%)
Fatty Acids, Total Saturated2.5 g (2%)13.89 g (13%)
Fatty Acids, Total Monounsaturated1 g (0%)5.56 g (0%)
Cholesterol10 mg (1%)56 mg (3%)

Calories Burn off Time

How long would it take to burn off Mccormick & Company, Inc. Mccormick, Creamy Garlic Alfredo Sauce Mix with 80 calories? A brisk walk for 17 minutes, jogging for 8 minutes, or hiking for 13 minutes will help your burn off the calories in mccormick, creamy garlic alfredo sauce mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less17 minutes
Dancing15 minutes
Golfing15 minutes
Hiking13 minutes
Light Gardening15 minutes
Stretching27 minutes
Walking - 3.5 mph17 minutes
Weight Training - light workout22 minutes
Aerobics10 minutes
Basketball11 minutes
Bicycling - 10 mph or more8 minutes
Running - 5 mph8 minutes
Swimming9 minutes
Walking - 4.5 mph11 minutes
Weight Training - vigorous workout11 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium