Mccormick, Italian Mushroom Spaghetti Sauce Mix - 30 calories

Manufacturer Mccormick & Company, Inc.

Product Information and Ingredients

Mccormick, Italian Mushroom Spaghetti Sauce Mix is manufactured by Mccormick & Company, Inc. with a suggested serving size of 0.5 CUP SAUCE) | MIX, (SEASONS (8 g) and 30 calories per serving. The nutritional value of a suggested serving of mccormick, italian mushroom spaghetti sauce mix includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 052100091402.

Mccormick, Italian Mushroom Spaghetti Sauce Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Potato Starch
  • Sugar
  • Salt
  • Onion
  • Corn Maltodextrin
  • Spices (including Paprika
  • Basil
  • Oregano)
  • Whey (milk)
  • Garlic
  • Mushroom
  • Nonfat Milk Solids
  • Buttermilk Solids
  • Beet Powder
  • Granular And Blue Cheeses (milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Cultured Whey
  • And Natural Flavor

Nutrition Facts

Serving Size 0.5 CUP SAUCE) | MIX, (SEASONS (8 g)

Amount Per Serving
Calories 30 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 0%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 375 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4250mg 14%
Total Carbohydrate 75g 2%
Dietary Fiber 0g 0%
Sugars 25g
Protein 0g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Mccormick, Italian Mushroom Spaghetti Sauce Mix Nutritional Value

Nutrient Suggested Serving 0.5 CUP SAUCE) | MIX, (SEASONS (8 g) Standard Serving 100g
Energy30 kcal (0%)375 kcal (2%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference6 g (0%)75 g (2%)
Sugars, Total2 g (1%)25 g (8%)
Sodium, Na340 mg (1%)4250 mg (14%)
Vitamin A, Iu100 IU (0%)1250 IU (2%)

Calories Burn off Time

How long would it take to burn off Mccormick & Company, Inc. Mccormick, Italian Mushroom Spaghetti Sauce Mix with 30 calories? A brisk walk for 7 minutes, jogging for 3 minutes, or hiking for 5 minutes will help your burn off the calories in mccormick, italian mushroom spaghetti sauce mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less6 minutes
Dancing5 minutes
Golfing5 minutes
Hiking5 minutes
Light Gardening5 minutes
Stretching10 minutes
Walking - 3.5 mph7 minutes
Weight Training - light workout8 minutes
Aerobics4 minutes
Basketball4 minutes
Bicycling - 10 mph or more3 minutes
Running - 5 mph3 minutes
Swimming4 minutes
Walking - 4.5 mph4 minutes
Weight Training - vigorous workout4 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium