Mccormick, Santa Fe Style Seafood Sauce - 50 calories
Manufacturer Mccormick & Company, Inc.
Product Information and Ingredients
Mccormick, Santa Fe Style Seafood Sauce is manufactured by Mccormick & Company, Inc. with a suggested serving size of 2 Tbsp (33 g) and 50 calories per serving. The nutritional value of a suggested serving of mccormick, santa fe style seafood sauce includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 3 grams of sugar and 0 grams of proteins.
The product's manufacturer code is UPC: 041234639642.
Mccormick, Santa Fe Style Seafood Sauce is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Water
- Vinegar
- Demerara (unrefined) Sugar
- Canola And Extra Virgin Olive Oils
- Maltodextrin
- Tomato Paste
- Sea Salt
- Garlic
- Spices And Herbs (including Chili Pepper
- Cumin
- Oregano And Cilantro)
- Dijon Mustard (water
- Mustard Seed
- Vinegar
- Salt
- White Wine
- And Spices)
- Modified Corn Starch
- Onion
- Lime Juice Concentrate
- Paprika
- Lactic Acid
- Potassium Sorbate And Sodium Benzoate (preservatives)
- Xanthan And Methylcellulose Gums
- Extractives Of Lime
- And Calcium Disodium Edta (for Freshness)
Nutrition Facts
Serving Size 2 Tbsp (33 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 50 | Calories from Fat 18 | |
| % Daily Value* | ||
| Total Fat 2g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 6g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 3g | ||
| Protein 0g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 152 | Calories from Fat 55 | |
| % Daily Value* | ||
| Total Fat 6.1g | 3% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1333mg | 18% | |
| Total Carbohydrate 18.2g | 2% | |
| Dietary Fiber 0g | 0% | |
| Sugars 9g | ||
| Protein 0g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Mccormick, Santa Fe Style Seafood Sauce Nutritional Value
| Nutrient | Suggested Serving 2 Tbsp (33 g) | Standard Serving 100g |
|---|---|---|
| Energy | 50 kcal (1%) | 152 kcal (3%) |
| Protein | 0 g (0%) | 0 g (0%) |
| Total Lipid (fat) | 2 g (1%) | 6.06 g (3%) |
| Carbohydrate, By Difference | 6 g (1%) | 18.18 g (2%) |
| Sugars, Total | 3 g (4%) | 9.09 g (12%) |
| Sodium, Na | 440 mg (6%) | 1333 mg (18%) |
Calories Burn off Time
How long would it take to burn off Mccormick & Company, Inc. Mccormick, Santa Fe Style Seafood Sauce with 50 calories? A brisk walk for 11 minutes, jogging for 5 minutes, or hiking for 8 minutes will help your burn off the calories in mccormick, santa fe style seafood sauce.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 10 minutes |
| Dancing | 9 minutes |
| Golfing | 9 minutes |
| Hiking | 8 minutes |
| Light Gardening | 9 minutes |
| Stretching | 17 minutes |
| Walking - 3.5 mph | 11 minutes |
| Weight Training - light workout | 14 minutes |
| Aerobics | 6 minutes |
| Basketball | 7 minutes |
| Bicycling - 10 mph or more | 5 minutes |
| Running - 5 mph | 5 minutes |
| Swimming | 6 minutes |
| Walking - 4.5 mph | 7 minutes |
| Weight Training - vigorous workout | 7 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium