Meatless Beef Style Burgers - 130 calories

Manufacturer Wegmans Food Markets, Inc.

Product Information and Ingredients

Meatless Beef Style Burgers is manufactured by Wegmans Food Markets, Inc. with a suggested serving size of 1 BURGER (85 g) and 130 calories per serving. The nutritional value of a suggested serving of meatless beef style burgers includes 0 mg of cholesterol, 0 mg of sodium, 7 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 077890357651.

This product is a good source of protein .

Calories from fat: a total of 31.15% of the calories in the suggested servig of this product come from fat.

Protein 27% of DV

A serving of 1 BURGER (85 g) of meatless beef style burgers has 27% of the recommended daily needs of protein.

Ingredient List

  • Water
  • Textured Wheat Protein (wheat Gluten
  • Wheat Flour
  • Malted Barley Extract)
  • Vital Wheat Gluten
  • Soy Protein Concentrate
  • Onions
  • Canola Oil
  • Soy Protein Isolate
  • Modified Cellulose
  • Yeast Extract
  • Dehydrated Garlic
  • Onion Powder
  • Malted Barley Extract
  • Organic Cane Sugar
  • Organic Ancient Grain Flour (kamut Khorasan Wheat
  • Amaranth
  • Millet
  • Quinoa)
  • Sea Salt
  • Natural Flavors
  • Potato Starch
  • Spices
  • Vinegar
  • Pea Protein
  • Carrot Fiber
  • Beet Fiber
  • Molasses
  • Wheat Starch
  • Soy Lecithin
UPC Code: 077890357651
Meatless Beef Style Burgers UPC Bar Code UPC: 077890357651

Nutrition Facts

Serving Size 1 BURGER (85 g)

Amount Per Serving
Calories 130 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7g 2%
Dietary Fiber 2g 7%
Sugars 1g
Protein 16g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 153 Calories from Fat 48
% Daily Value*
Total Fat 5.3g 7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 376mg 13%
Total Carbohydrate 8.2g 2%
Dietary Fiber 2.4g 8%
Sugars 1g
Protein 19g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Meatless Beef Style Burgers Nutritional Value

Nutrient Suggested Serving 1 BURGER (85 g) Standard Serving 100g
Energy130 kcal (6%)153 kcal (7%)
Protein16 g (27%)18.82 g (31%)
Total Lipid (fat)4.5 g (6%)5.29 g (7%)
Carbohydrate, By Difference7 g (2%)8.24 g (2%)
Fiber, Total Dietary2 g (7%)2.4 g (8%)
Sugars, Total1 g (3%)1.18 g (4%)
Calcium, Ca40 mg (3%)47 mg (3%)
Iron, Fe1.8 mg (9%)2.12 mg (10%)
Sodium, Na320 mg (11%)376 mg (13%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Wegmans Food Markets, Inc. Meatless Beef Style Burgers with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in meatless beef style burgers.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium