Meijer, Macaroni And Cheese Dinner, Original - 250 calories

Manufacturer Meijer, Inc.

Product Information and Ingredients

Meijer, Macaroni And Cheese Dinner, Original is manufactured by Meijer, Inc. with a suggested serving size of 0.5 BOX, 1 CUP (70 g) and 250 calories per serving. The nutritional value of a suggested serving of meijer, macaroni and cheese dinner, original includes 0 mg of cholesterol, 0 mg of sodium, 52 grams of carbohydrates, 5 grams of dietary fiber, 6 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 713733769389.

Meijer, Macaroni And Cheese Dinner, Original is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Macaroni Product (whole Wheat Flour
  • Enriched Durum Wheat Flour [durum Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid])
  • Cheese Sauce Mix (dairy Product Solids
  • Maltodextrin
  • Whey
  • Salt
  • Modified Corn Starch
  • Natural Flavors
  • Cheddar Cheese [pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes]
  • Yeast Extract
  • Yellow 5 Lake
  • Disodium Phosphate
  • Yellow 5
  • Yellow 6
  • Yellow 6
  • Yellow 6 Lake
  • Soybean Oil
  • Silicon Dioxide)
UPC Code: 713733769389
Meijer, Macaroni And Cheese Dinner, Original UPC Bar Code UPC: 713733769389

Nutrition Facts

Serving Size 0.5 BOX, 1 CUP (70 g)

Amount Per Serving
Calories 250 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 52g 12%
Dietary Fiber 5g 14%
Sugars 6g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 357 Calories from Fat 13
% Daily Value*
Total Fat 1.4g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 729mg 21%
Total Carbohydrate 74.3g 17%
Dietary Fiber 7.1g 20%
Sugars 9g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Meijer, Macaroni And Cheese Dinner, Original Nutritional Value

Nutrient Suggested Serving 0.5 BOX, 1 CUP (70 g) Standard Serving 100g
Energy250 kcal (9%)357 kcal (13%)
Protein7 g (10%)10 g (14%)
Total Lipid (fat)1 g (1%)1.43 g (2%)
Carbohydrate, By Difference52 g (12%)74.29 g (17%)
Fiber, Total Dietary5 g (14%)7.1 g (20%)
Sugars, Total6 g (17%)8.57 g (24%)
Calcium, Ca60 mg (3%)86 mg (5%)
Iron, Fe2.7 mg (11%)3.86 mg (15%)
Sodium, Na510 mg (15%)729 mg (21%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Meijer, Inc. Meijer, Macaroni And Cheese Dinner, Original with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in meijer, macaroni and cheese dinner, original.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium