Meijer, True Goodness, Elbows & Cheddar Pasta With Cheese Sauce - 270 calories

Manufacturer Meijer, Inc.

Product Information and Ingredients

Meijer, True Goodness, Elbows & Cheddar Pasta With Cheese Sauce is manufactured by Meijer, Inc. with a suggested serving size of 1 CUP PREPARED) | (MAKES ABOUT (71 g) and 270 calories per serving. The nutritional value of a suggested serving of meijer, true goodness, elbows & cheddar pasta with cheese sauce includes 10 mg of cholesterol, 0 mg of sodium, 47 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 713733133302.

Calories from fat: a total of 11.67% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Organic Wheat Macaroni
  • Organic Nonfat Dry Milk
  • Organic Cheddar Cheese (organic Cultured Pasteurized Milk
  • Salt
  • Enzymes)
  • Salt
  • Sodium Phosphate
  • Lactic Acid
  • Organic Annatto
  • Natural Flavor

Nutrition Facts

Serving Size 1 CUP PREPARED) | (MAKES ABOUT (71 g)

Amount Per Serving
Calories 270 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 2g 7%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 47g 11%
Dietary Fiber 1g 3%
Sugars 4g
Protein 12g
Vitamin A 1% Vitamin C 0%
Calcium 8% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 380 Calories from Fat 44
% Daily Value*
Total Fat 4.9g 5%
Saturated Fat 2.8g 10%
Trans Fat 0g
Cholesterol 14mg 3%
Sodium 732mg 22%
Total Carbohydrate 66.2g 16%
Dietary Fiber 1.4g 4%
Sugars 6g
Protein 17g
Vitamin A 2% Vitamin C 0%
Calcium 12% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Meijer, True Goodness, Elbows & Cheddar Pasta With Cheese Sauce Nutritional Value

Nutrient Suggested Serving 1 CUP PREPARED) | (MAKES ABOUT (71 g) Standard Serving 100g
Energy270 kcal (10%)380 kcal (13%)
Protein12 g (17%)16.9 g (24%)
Total Lipid (fat)3.5 g (4%)4.93 g (5%)
Carbohydrate, By Difference47 g (11%)66.2 g (16%)
Fiber, Total Dietary1 g (3%)1.4 g (4%)
Sugars, Total4 g (11%)5.63 g (16%)
Calcium, Ca150 mg (8%)211 mg (12%)
Iron, Fe0.72 mg (3%)1.01 mg (4%)
Sodium, Na520 mg (15%)732 mg (22%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)141 IU (2%)
Fatty Acids, Total Saturated2 g (7%)2.82 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)14 mg (3%)

Calories Burn off Time

How long would it take to burn off Meijer, Inc. Meijer, True Goodness, Elbows & Cheddar Pasta With Cheese Sauce with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in meijer, true goodness, elbows & cheddar pasta with cheese sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium