Melster Candies, Fall Festival Mix Taffy - 110 calories

Manufacturer Impact Confections, Inc.

Product Information and Ingredients

Melster Candies, Fall Festival Mix Taffy is manufactured by Impact Confections, Inc. with a suggested serving size of 4 PIECES (32 g) and 110 calories per serving. The nutritional value of a suggested serving of melster candies, fall festival mix taffy includes 0 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 0 grams of dietary fiber, 16 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 074013515134.

This product is high in sugars.

Melster Candies, Fall Festival Mix Taffy is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 20% of DV

A serving of 4 PIECES (32 g) of melster candies, fall festival mix taffy has 20% of the recommended daily intake of sugars.

Ingredient List

  • Corn Syrup
  • Sugar
  • Hydrogenated Soybean Oil
  • Modified Corn Starch
  • Mono & Diglycerides
  • Salt
  • Soy Lecithin (an Emulsifier)
  • Dextrose
  • High Fructose Corn Syrup
  • Modified Soy Protein
  • Sodium Hexametaphosphate
  • Gelatin
  • Hydrogenated Palm Oil
  • Yellow 6
  • Yellow 5
  • Red 40
  • Blue 1
  • Artificial Flavor
UPC Code: 074013515134
Melster Candies, Fall Festival Mix Taffy UPC Bar Code UPC: 074013515134

Nutrition Facts

Serving Size 4 PIECES (32 g)

Amount Per Serving
Calories 110 Calories from Fat 9
% Daily Value*
Total Fat 1g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 24g 3%
Dietary Fiber 0g 0%
Sugars 16g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 344 Calories from Fat 28
% Daily Value*
Total Fat 3.1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 141mg 2%
Total Carbohydrate 75g 8%
Dietary Fiber 0g 0%
Sugars 50g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Melster Candies, Fall Festival Mix Taffy Nutritional Value

Nutrient Suggested Serving 4 PIECES (32 g) Standard Serving 100g
Energy110 kcal (2%)344 kcal (6%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)1 g (0%)3.12 g (2%)
Carbohydrate, By Difference24 g (3%)75 g (8%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total16 g (20%)50 g (64%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na45 mg (1%)141 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Impact Confections, Inc. Melster Candies, Fall Festival Mix Taffy with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in melster candies, fall festival mix taffy.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium