Milk Chocolate Marshmallow - 140 calories

Manufacturer Indulgent Foods, Llc

Product Information and Ingredients

Milk Chocolate Marshmallow is manufactured by Indulgent Foods, Llc with a suggested serving size of 3 ROUNDED TBSP (36 g) and 140 calories per serving. The nutritional value of a suggested serving of milk chocolate marshmallow includes 0 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 0 grams of dietary fiber, 23 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 729776413424.

This product is high in sugars.

Milk Chocolate Marshmallow is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 33% of DV

A serving of 3 ROUNDED TBSP (36 g) of milk chocolate marshmallow has 33% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Dairy Product Solids
  • Maltodextrin
  • Marshmallow Bits (sugar
  • Corn Syrup
  • Modified Cornstarch
  • Gelatin
  • Sodium Hexametaphosphate
  • Artificial Flavor
  • Natural Flavor
  • Blue #1)
  • Coconut Oil
  • Corn Syrup Solids
  • Cocoa - Processed With Alkali
  • Natural And Artificial Flavors
  • Salt
  • Sodium Caseinate
  • Mono And Diglycerides
  • Dipotassium Phosphate
  • Carrageenan
UPC Code: 729776413424
Milk Chocolate Marshmallow UPC Bar Code UPC: 729776413424

Nutrition Facts

Serving Size 3 ROUNDED TBSP (36 g)

Amount Per Serving
Calories 140 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 1%
Saturated Fat 2g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 31g 4%
Dietary Fiber 0g 0%
Sugars 23g
Protein 1g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 389 Calories from Fat 62
% Daily Value*
Total Fat 6.9g 4%
Saturated Fat 5.6g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 472mg 7%
Total Carbohydrate 86.1g 10%
Dietary Fiber 0g 0%
Sugars 64g
Protein 3g
Vitamin A 0% Vitamin C 2%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Milk Chocolate Marshmallow Nutritional Value

Nutrient Suggested Serving 3 ROUNDED TBSP (36 g) Standard Serving 100g
Energy140 kcal (3%)389 kcal (7%)
Protein1 g (1%)2.78 g (2%)
Total Lipid (fat)2.5 g (1%)6.94 g (4%)
Carbohydrate, By Difference31 g (4%)86.11 g (10%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total23 g (33%)63.89 g (92%)
Calcium, Ca40 mg (1%)111 mg (3%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na170 mg (3%)472 mg (7%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)3.3 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (4%)5.56 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Indulgent Foods, Llc Milk Chocolate Marshmallow with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in milk chocolate marshmallow.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium