Milk Chocolate Peanut Butter Hearts - 170 calories

Manufacturer Other

Product Information and Ingredients

Milk Chocolate Peanut Butter Hearts is manufactured by Other with a suggested serving size of 1 PIECE (34 g) and 170 calories per serving. The nutritional value of a suggested serving of milk chocolate peanut butter hearts includes 0 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 1 grams of dietary fiber, 16 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 034000476046.

This product is high in sugars.

Calories from fat: a total of 52.94% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 22% of DV

A serving of 1 PIECE (34 g) of milk chocolate peanut butter hearts has 22% of the recommended daily intake of sugars.

Ingredient List

  • Peanuts; Milk Chocolate [sugar; Cocoa Butter; Chocolate; Skim Milk; Milk Fat; Lactose; Lecithin (soy); Pgpr]; Sugar; Dextrose; Contains 2% Or Less Of: Vegetable Oil [palm Oil; Shea Oil; Sunflower Oil; Palm Kernel Oil; And/or Safflower Oil]; Salt; Chocolate; Skim Milk; Whey (milk); Tbhq And Citric Acid
  • To Maintain Freshness; Lecithin (soy); Vanillin
  • Artificial Flavor
UPC Code: 034000476046
Milk Chocolate Peanut Butter Hearts UPC Bar Code UPC: 034000476046

Nutrition Facts

Serving Size 1 PIECE (34 g)

Amount Per Serving
Calories 170 Calories from Fat 90
% Daily Value*
Total Fat 10g 5%
Saturated Fat 3g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 18g 2%
Dietary Fiber 1g 1%
Sugars 16g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 265
% Daily Value*
Total Fat 29.4g 15%
Saturated Fat 8.8g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 397mg 6%
Total Carbohydrate 52.9g 6%
Dietary Fiber 2.9g 4%
Sugars 47g
Protein 12g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Milk Chocolate Peanut Butter Hearts Nutritional Value

Nutrient Suggested Serving 1 PIECE (34 g) Standard Serving 100g
Energy170 kcal (3%)500 kcal (9%)
Protein4 g (3%)11.76 g (8%)
Total Lipid (fat)10 g (5%)29.41 g (15%)
Carbohydrate, By Difference18 g (2%)52.94 g (6%)
Fiber, Total Dietary1 g (1%)2.9 g (4%)
Sugars, Total16 g (22%)47.06 g (64%)
Calcium, Ca27 mg (1%)79 mg (2%)
Iron, Fe1 mg (2%)2.94 mg (6%)
Potassium, K130 mg (1%)382 mg (3%)
Sodium, Na135 mg (2%)397 mg (6%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3 g (5%)8.82 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Milk Chocolate Peanut Butter Hearts with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in milk chocolate peanut butter hearts.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium