Milk Chocolate - 300 calories

Manufacturer Weis Markets, Inc.

Product Information and Ingredients

Milk Chocolate is manufactured by Weis Markets, Inc. with a suggested serving size of 1 BAR (64 g) and 300 calories per serving. The nutritional value of a suggested serving of milk chocolate includes 5 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 1 grams of dietary fiber, 38 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 041497469895.

This product is high in sugars and saturated fats.

Calories from fat: a total of 39% of the calories in the suggested servig of this product come from fat.

Sugars 97% of DV

A serving of 1 BAR (64 g) of milk chocolate has 97% of the recommended daily intake of sugars.

Saturated Fats 26% of DV

A serving of 1 BAR (64 g) of milk chocolate has 26% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk Chocolate (sugar
  • Cocoa Butter
  • Unsweetened Chocolate
  • Skim Milk Powder
  • Milk Fat
  • Soy Lecithin And Polyglycerol Polyricinoleate [emulsifiers]
  • Vanillin [artificial Flavor])
  • Caramel (corn Syrup
  • Sweetened Condensed Milk
  • Sugar
  • Water
  • Coconut Oil
  • Yellow Sugar
  • Sorbitol [humectant]
  • Soy Lecithin [an Emulsifier]
  • Salt
  • Agar,potassium Sorbate [preservative]
  • Caramel Color
  • Artificial Flavor
  • Colors [fd&c Yellow #6
  • Yellow #5])

Nutrition Facts

Serving Size 1 BAR (64 g)

Amount Per Serving
Calories 300 Calories from Fat 117
% Daily Value*
Total Fat 13g 13%
Saturated Fat 8g 26%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 44g 9%
Dietary Fiber 1g 3%
Sugars 38g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 469 Calories from Fat 183
% Daily Value*
Total Fat 20.3g 20%
Saturated Fat 12.5g 40%
Trans Fat 0g
Cholesterol 8mg 2%
Sodium 70mg 2%
Total Carbohydrate 68.8g 15%
Dietary Fiber 1.6g 4%
Sugars 59g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Milk Chocolate Nutritional Value

Nutrient Suggested Serving 1 BAR (64 g) Standard Serving 100g
Energy300 kcal (10%)469 kcal (15%)
Protein3 g (4%)4.69 g (6%)
Total Lipid (fat)13 g (13%)20.31 g (20%)
Carbohydrate, By Difference44 g (9%)68.75 g (15%)
Fiber, Total Dietary1 g (3%)1.6 g (4%)
Sugars, Total38 g (97%)59.38 g (152%)
Calcium, Ca80 mg (4%)125 mg (6%)
Iron, Fe1.08 mg (4%)1.69 mg (6%)
Sodium, Na45 mg (1%)70 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (26%)12.5 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)8 mg (2%)

Calories Burn off Time

How long would it take to burn off Weis Markets, Inc. Milk Chocolate with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in milk chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium