Milk Maid Candy - 110 calories
Manufacturer Ferrara Candy Company
Product Information and Ingredients
Milk Maid Candy is manufactured by Ferrara Candy Company with a suggested serving size of 3 PIECES (27 g) and 110 calories per serving. The nutritional value of a suggested serving of milk maid candy includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 0 grams of dietary fiber, 13 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 041420024726.
This product is high in sugars.
Milk Maid Candy is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 14% of DV
A serving of 3 PIECES (27 g) of milk maid candy has 14% of the recommended daily intake of sugars.
Ingredient List
- Corn Syrup
- Sugar
- Hydrogenated Palm Kernel Oil
- Skim Milk
- Buttermilk
- Whey
- Calcium Carbonate
- Salt
- Natural And Artificial Flavor
- Lipolyzed Butter Oil
- Molasses
- Modified Food Starch (corn)
- White Mineral Oil
- Sunflower Lecithin
Nutrition Facts
Serving Size 3 PIECES (27 g)
Amount Per Serving | ||
---|---|---|
Calories 110 | Calories from Fat 27 | |
% Daily Value* | ||
Total Fat 3g | 1% | |
Saturated Fat 3g | 4% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 20g | 2% | |
Dietary Fiber 0g | 0% | |
Sugars 13g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 407 | Calories from Fat 100 | |
% Daily Value* | ||
Total Fat 11.1g | 5% | |
Saturated Fat 11.1g | 15% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 241mg | 3% | |
Total Carbohydrate 74.1g | 7% | |
Dietary Fiber 0g | 0% | |
Sugars 48g | ||
Protein 4g |
Vitamin A 0% | Vitamin C 0% |
Calcium 9% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Milk Maid Candy Nutritional Value
Nutrient | Suggested Serving 3 PIECES (27 g) | Standard Serving 100g |
---|---|---|
Energy | 110 kcal (1%) | 407 kcal (5%) |
Protein | 1 g (1%) | 3.7 g (2%) |
Total Lipid (fat) | 3 g (1%) | 11.11 g (5%) |
Carbohydrate, By Difference | 20 g (2%) | 74.07 g (7%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 13 g (14%) | 48.15 g (52%) |
Calcium, Ca | 113 mg (2%) | 419 mg (9%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 65 mg (1%) | 241 mg (3%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 3 g (4%) | 11.11 g (15%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Ferrara Candy Company Milk Maid Candy with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in milk maid candy.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 23 minutes |
Dancing | 20 minutes |
Golfing | 20 minutes |
Hiking | 18 minutes |
Light Gardening | 20 minutes |
Stretching | 37 minutes |
Walking - 3.5 mph | 24 minutes |
Weight Training - light workout | 31 minutes |
Aerobics | 14 minutes |
Basketball | 15 minutes |
Bicycling - 10 mph or more | 11 minutes |
Running - 5 mph | 11 minutes |
Swimming | 13 minutes |
Walking - 4.5 mph | 14 minutes |
Weight Training - vigorous workout | 15 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium