Milk & White Chocolate Balls - 345 calories

Manufacturer Other

Product Information and Ingredients

Milk & White Chocolate Balls is manufactured by Other with a suggested serving size of 2.5 ONZ (70 g) and 345 calories per serving. The nutritional value of a suggested serving of milk & white chocolate balls includes 0 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 1 grams of dietary fiber, 35 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 810487284035.

This product is high in sugars and saturated fats.

Calories from fat: a total of 39.13% of the calories in the suggested servig of this product come from fat.

Sugars 98% of DV

A serving of 2.5 ONZ (70 g) of milk & white chocolate balls has 98% of the recommended daily intake of sugars.

Saturated Fats 32% of DV

A serving of 2.5 ONZ (70 g) of milk & white chocolate balls has 32% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Cocoa Butter
  • Milk Powder
  • Cocoa Mass
  • Tapioca Starch
  • Potato Starch
  • Potato Flakes
  • Cocoa Powder
  • Palm Oil
  • Vanillin (artificial Flavor)
  • Glazing Agent
UPC Code: 810487284035
Milk & White Chocolate Balls UPC Bar Code UPC: 810487284035

Nutrition Facts

Serving Size 2.5 ONZ (70 g)

Amount Per Serving
Calories 345 Calories from Fat 135
% Daily Value*
Total Fat 15g 16%
Saturated Fat 9g 32%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 50g 12%
Dietary Fiber 1g 3%
Sugars 35g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 493 Calories from Fat 193
% Daily Value*
Total Fat 21.4g 23%
Saturated Fat 12.9g 45%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 21mg 1%
Total Carbohydrate 71.4g 17%
Dietary Fiber 1.4g 4%
Sugars 50g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Milk & White Chocolate Balls Nutritional Value

Nutrient Suggested Serving 2.5 ONZ (70 g) Standard Serving 100g
Energy345 kcal (12%)493 kcal (17%)
Protein3 g (4%)4.29 g (6%)
Total Lipid (fat)15 g (16%)21.43 g (23%)
Carbohydrate, By Difference50 g (12%)71.43 g (17%)
Fiber, Total Dietary1 g (3%)1.4 g (4%)
Sugars, Total35 g (98%)50 g (140%)
Sodium, Na15 mg (0%)21 mg (1%)
Fatty Acids, Total Saturated9 g (32%)12.86 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Milk & White Chocolate Balls with 345 calories? A brisk walk for 75 minutes, jogging for 35 minutes, or hiking for 58 minutes will help your burn off the calories in milk & white chocolate balls.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less72 minutes
Dancing63 minutes
Golfing63 minutes
Hiking58 minutes
Light Gardening63 minutes
Stretching115 minutes
Walking - 3.5 mph75 minutes
Weight Training - light workout96 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming41 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium