Milka, Milkinis Schoko-drops - 125 calories
Manufacturer Stark Usa Inc.
Product Information and Ingredients
Milka, Milkinis Schoko-drops is manufactured by Stark Usa Inc. with a suggested serving size of 25 GRM (25 g) and 125 calories per serving. The nutritional value of a suggested serving of milka, milkinis schoko-drops includes 0 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 0.2 grams of dietary fiber, 15.5 grams of sugar and 1.6 grams of proteins.
The product's manufacturer code is UPC: 891128144000.
This product is high in sugars.
Calories from fat: a total of 43.92% of the calories in the suggested servig of this product come from fat.
Sugars 16% of DV
A serving of 25 GRM (25 g) of milka, milkinis schoko-drops has 16% of the recommended daily intake of sugars.
Ingredient List
- Sugar
- Cocoa Butter
- Whole Milk Powder (10%)
- Skimmed Milk Powder
- Chocolate Liquor
- Dextrose
- Whey Powder
- Vegetable Fat
- Butterfat
- Coating Agents (gum Arabic
- Carnuaba Wax
- Shellac
- Beeswax)
- Emulsifier (soy Lecithin)
- Hazel Nuts
- Rice Starch
- Colours (e171
- E120
- E131)
- Aromas
Nutrition Facts
Serving Size 25 GRM (25 g)
Amount Per Serving | ||
---|---|---|
Calories 125 | Calories from Fat 55 | |
% Daily Value* | ||
Total Fat 6.1g | 2% | |
Saturated Fat 3.5g | 4% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 16g | 1% | |
Dietary Fiber 0.2g | 0% | |
Sugars 16g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 500 | Calories from Fat 220 | |
% Daily Value* | ||
Total Fat 24.4g | 9% | |
Saturated Fat 14g | 18% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 120mg | 1% | |
Total Carbohydrate 64g | 5% | |
Dietary Fiber 0.8g | 1% | |
Sugars 62g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Milka, Milkinis Schoko-drops Nutritional Value
Nutrient | Suggested Serving 25 GRM (25 g) | Standard Serving 100g |
---|---|---|
Energy | 125 kcal (2%) | 500 kcal (6%) |
Protein | 1.6 g (1%) | 6.4 g (3%) |
Total Lipid (fat) | 6.1 g (2%) | 24.4 g (9%) |
Carbohydrate, By Difference | 16 g (1%) | 64 g (5%) |
Fiber, Total Dietary | 0.2 g (0%) | 0.8 g (1%) |
Sugars, Total | 15.5 g (16%) | 62 g (62%) |
Sodium, Na | 30 mg (0%) | 120 mg (1%) |
Fatty Acids, Total Saturated | 3.5 g (4%) | 14 g (18%) |
Calories Burn off Time
How long would it take to burn off Stark Usa Inc. Milka, Milkinis Schoko-drops with 125 calories? A brisk walk for 27 minutes, jogging for 13 minutes, or hiking for 21 minutes will help your burn off the calories in milka, milkinis schoko-drops.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 26 minutes |
Dancing | 23 minutes |
Golfing | 23 minutes |
Hiking | 21 minutes |
Light Gardening | 23 minutes |
Stretching | 42 minutes |
Walking - 3.5 mph | 27 minutes |
Weight Training - light workout | 35 minutes |
Aerobics | 16 minutes |
Basketball | 17 minutes |
Bicycling - 10 mph or more | 13 minutes |
Running - 5 mph | 13 minutes |
Swimming | 15 minutes |
Walking - 4.5 mph | 16 minutes |
Weight Training - vigorous workout | 17 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium