Mini Cheeseburgers - 300 calories
Manufacturer Nestle Usa Inc.
Product Information and Ingredients
Mini Cheeseburgers is manufactured by Nestle Usa Inc. with a suggested serving size of 2 BUNS (127 g) and 300 calories per serving. The nutritional value of a suggested serving of mini cheeseburgers includes 15 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 1 grams of dietary fiber, 6 grams of sugar and 12 grams of proteins.
The product's manufacturer code is UPC: 043695103571.
Calories from fat: a total of 29.97% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Unbleached Enriched Flour (wheat Flour
- Malted Barley Flour
- Niacin
- Reduced Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Water
- Cooked Beef Pattie Crumble (beef Hamburger
- Water
- Textured Vegetable Protein [soy Flour
- Caramel Color]
- Seasoning [salt
- Dextrose
- Hydrolyzed Soy Protein
- Onion Powder
- Sodium Phosphate
- Spices]
- Soy Protein Concentrate
- Salt
- Natural Flavor)
- Part Skim Mozzarella Cheese With Modified Food Starch (part Skim Mozzarella Cheese [pasteurized Milk
- Cultures
- Salt
- Enzymes]
- Modified Food Starch
- Flavor
- Annatto)
- Imitation Cheddar Cheese (water
- Modified Food Starch
- Casein
- Soybean Oil
- Whey
- Contains 2% Or Less Of Salt
- Sodium Aluminum Phosphate
- Sodium Phosphate
- Lactic Acid
- Sodium Citrate
- Natural Flavor
- Sorbic Acid [preservative]
- Artificial Color)
- Seasoning (corn Maltodextrin
- Whey
- Sugar
- Salt
- Onion Powder
- Buttermilk Powder
- Tomato Powder
- Palm Oil
- Granular Cheese [milk
- Cheese Cultures
- Salt
- Enzymes]
- Corn Syrup Solids
- Sunflower Oil
- Dehydrated Mustard [vinegar
- Mustard Seed
- Salt
- Extractives Of Turmeric]
- Autolyzed Yeast Extract
- Modified Corn Starch
- Sodium Phosphate
- Citric Acid
- Spice
- Blue Cheese [milk
- Cheese Cultures
- Salt
- Enzymes]
- Lactic Acid
- Natural And Artificial Flavor
- Disodium Inosinate And Guanylate
- Sodium Caseinate
- Extractives Of Paprika
- Extractives Of Turmeric
- Ascorbic Acid And Tocopherols [antioxidants])
- Sugar
- Contains Less Than 2% Of: Partially Hydrogenated Soybean Oil
- Yeast
- Modified Food Starch
- Salt
- Dough Conditioner (calcium Sulfate
- Distilled Monoglycerides
- Salt
- L-cysteine Hydrochloride
- Garlic Powder
- Tricalcium Phosphate
- Enzymes
- Ascorbic Acid
- Citric Acid
- Bht)
- Sodium Stearoyl Lactylate
- Dried Egg Whites
- Soy Flour
Nutrition Facts
Serving Size 2 BUNS (127 g)
Amount Per Serving | ||
---|---|---|
Calories 300 | Calories from Fat 90 | |
% Daily Value* | ||
Total Fat 10g | 20% | |
Saturated Fat 3.5g | 22% | |
Trans Fat 0g | ||
Cholesterol 15mg | 6% | |
Sodium 0mg | 0% | |
Total Carbohydrate 40g | 17% | |
Dietary Fiber 1g | 5% | |
Sugars 6g | ||
Protein 12g |
Vitamin A 0% | Vitamin C 0% |
Calcium 10% | Iron 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 236 | Calories from Fat 71 | |
% Daily Value* | ||
Total Fat 7.9g | 15% | |
Saturated Fat 2.8g | 18% | |
Trans Fat 0g | ||
Cholesterol 12mg | 5% | |
Sodium 504mg | 27% | |
Total Carbohydrate 31.5g | 13% | |
Dietary Fiber 0.8g | 4% | |
Sugars 5g | ||
Protein 9g |
Vitamin A 0% | Vitamin C 0% |
Calcium 8% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Mini Cheeseburgers Nutritional Value
Nutrient | Suggested Serving 2 BUNS (127 g) | Standard Serving 100g |
---|---|---|
Energy | 300 kcal (19%) | 236 kcal (15%) |
Protein | 12 g (30%) | 9.45 g (24%) |
Total Lipid (fat) | 9.99 g (20%) | 7.87 g (15%) |
Carbohydrate, By Difference | 40.01 g (17%) | 31.5 g (13%) |
Fiber, Total Dietary | 1 g (5%) | 0.8 g (4%) |
Sugars, Total | 5.99 g (30%) | 4.72 g (24%) |
Calcium, Ca | 100 mg (10%) | 79 mg (8%) |
Iron, Fe | 2.71 mg (19%) | 2.13 mg (15%) |
Phosphorus, P | 100 mg (10%) | 79 mg (8%) |
Sodium, Na | 640 mg (34%) | 504 mg (27%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Thiamin | 0 mg (0%) | 0 mg (0%) |
Riboflavin | 0.26 mg (25%) | 0.2 mg (20%) |
Niacin | 3 mg (24%) | 2.36 mg (19%) |
Vitamin B-12 | 0.6 µg (32%) | 0.47 µg (25%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 3.51 g (22%) | 2.76 g (18%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 15 mg (6%) | 12 mg (5%) |
Calories Burn off Time
How long would it take to burn off Nestle Usa Inc. Mini Cheeseburgers with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in mini cheeseburgers.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 63 minutes |
Dancing | 55 minutes |
Golfing | 55 minutes |
Hiking | 50 minutes |
Light Gardening | 55 minutes |
Stretching | 100 minutes |
Walking - 3.5 mph | 65 minutes |
Weight Training - light workout | 83 minutes |
Aerobics | 38 minutes |
Basketball | 41 minutes |
Bicycling - 10 mph or more | 31 minutes |
Running - 5 mph | 31 minutes |
Swimming | 35 minutes |
Walking - 4.5 mph | 39 minutes |
Weight Training - vigorous workout | 41 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium