Miss Kay's Homemade Cream Cheese Pound Cake - 280 calories

Manufacturer Duke Sandwich Productions, Inc.

Product Information and Ingredients

Miss Kay's Homemade Cream Cheese Pound Cake is manufactured by Duke Sandwich Productions, Inc. with a suggested serving size of 0.06 CAKE (71 g) and 280 calories per serving. The nutritional value of a suggested serving of miss kay's homemade cream cheese pound cake includes 60 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 0.3 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 856360005038.

This product is high in sugars.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 65% of DV

A serving of 0.06 CAKE (71 g) of miss kay's homemade cream cheese pound cake has 65% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Enriched Wheat Flour (bleached Wheat Flour
  • Enrichment [niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • And Folic Acid]
  • Malted Barley Flour)
  • Eggs
  • Margarine (partially Hydrogenated Soybean Oil
  • Liquid Soybean Oil
  • Skim Milk
  • Cultured Skim Milk
  • Salt
  • Vegetable Mono And Diglycerides And Soy Lecithin [emulsifiers]
  • Sodium Benzoate [to Preserve Freshness]
  • Vitamin A Palmitate
  • Colored With Beta Carotene [source Of Vitamin A]
  • Artificial Flavor)
  • Cream Cheese (pasteurized Milk And Cream
  • Cheese Culture
  • Salt
  • Stabilizers [carob Bean And/or Xanthan And/or Guar Gums])
  • Vanilla Flavor
  • Baking Soda
  • Cellulose Gum
UPC Code: 856360005038
Miss Kay's Homemade Cream Cheese Pound Cake UPC Bar Code UPC: 856360005038

Nutrition Facts

Serving Size 0.06 CAKE (71 g)

Amount Per Serving
Calories 280 Calories from Fat 126
% Daily Value*
Total Fat 14g 15%
Saturated Fat 4.5g 16%
Trans Fat 2g
Cholesterol 60mg 14%
Sodium 0mg 0%
Total Carbohydrate 34g 8%
Dietary Fiber 0.3g 1%
Sugars 23g
Protein 3g
Vitamin A 7% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 394 Calories from Fat 177
% Daily Value*
Total Fat 19.7g 22%
Saturated Fat 6.3g 23%
Trans Fat 2.82g
Cholesterol 85mg 20%
Sodium 268mg 8%
Total Carbohydrate 47.9g 11%
Dietary Fiber 0.4g 1%
Sugars 32g
Protein 4g
Vitamin A 10% Vitamin C 0%
Calcium 0% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Miss Kay's Homemade Cream Cheese Pound Cake Nutritional Value

Nutrient Suggested Serving 0.06 CAKE (71 g) Standard Serving 100g
Energy280 kcal (10%)394 kcal (14%)
Protein3 g (4%)4.23 g (6%)
Total Lipid (fat)14 g (15%)19.72 g (22%)
Carbohydrate, By Difference34 g (8%)47.89 g (11%)
Fiber, Total Dietary0.3 g (1%)0.4 g (1%)
Sugars, Total23 g (65%)32.39 g (92%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.08 mg (4%)1.52 mg (6%)
Sodium, Na190 mg (6%)268 mg (8%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu500 IU (7%)704 IU (10%)
Fatty Acids, Total Saturated4.5 g (16%)6.34 g (23%)
Fatty Acids, Total Trans2 g (7%)2.82 g (10%)
Cholesterol60 mg (14%)85 mg (20%)

Calories Burn off Time

How long would it take to burn off Duke Sandwich Productions, Inc. Miss Kay's Homemade Cream Cheese Pound Cake with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in miss kay's homemade cream cheese pound cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium