M&m's, Chocolate Candies, Milk Chocolate - 240 calories

Manufacturer Giuseppe Foods

Product Information and Ingredients

M&m's, Chocolate Candies, Milk Chocolate is manufactured by Giuseppe Foods with a suggested serving size of 1 PACK (47.9 g) and 240 calories per serving. The nutritional value of a suggested serving of m&m's, chocolate candies, milk chocolate includes 5 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 1 grams of dietary fiber, 31 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 04003100.

This product is high in sugars and saturated fats.

Calories from fat: a total of 37.5% of the calories in the suggested servig of this product come from fat.

Sugars 59% of DV

A serving of 1 PACK (47.9 g) of m&m's, chocolate candies, milk chocolate has 59% of the recommended daily intake of sugars.

Saturated Fats 14% of DV

A serving of 1 PACK (47.9 g) of m&m's, chocolate candies, milk chocolate has 14% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk Chocolate (sugar
  • Chocolate
  • Skim Milk
  • Cocoa Butter
  • Lactose
  • Milkfat Soy Lecithin
  • Salt
  • Artificial Flavors)
  • Sugar
  • Cornstarch
  • Less Than 1% - Corn Syrup
  • Dextrin
  • Coloring (includes Blue 1 Lake
  • Red 40 Lake
  • Yellow 6
  • Yellow 5
  • Red 40
  • Blue 1
  • Blue 2 Lake
  • Yellow 6 Lake
  • Yellow 5 Lake
  • Blue 2)
  • Gum Acacia

Nutrition Facts

Serving Size 1 PACK (47.9 g)

Amount Per Serving
Calories 240 Calories from Fat 90
% Daily Value*
Total Fat 10g 7%
Saturated Fat 6g 14%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 34g 5%
Dietary Fiber 1g 2%
Sugars 31g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 501 Calories from Fat 188
% Daily Value*
Total Fat 20.9g 15%
Saturated Fat 12.5g 30%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 63mg 1%
Total Carbohydrate 71g 11%
Dietary Fiber 2.1g 4%
Sugars 65g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

M&m's, Chocolate Candies, Milk Chocolate Nutritional Value

Nutrient Suggested Serving 1 PACK (47.9 g) Standard Serving 100g
Energy240 kcal (6%)501 kcal (12%)
Protein2 g (2%)4.18 g (4%)
Total Lipid (fat)10 g (7%)20.88 g (15%)
Carbohydrate, By Difference34 g (5%)70.98 g (11%)
Fiber, Total Dietary1 g (2%)2.1 g (4%)
Sugars, Total31 g (59%)64.72 g (124%)
Calcium, Ca40 mg (1%)84 mg (3%)
Iron, Fe0.36 mg (1%)0.75 mg (2%)
Sodium, Na30 mg (1%)63 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Riboflavin0.07 mg (3%)0.14 mg (5%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (14%)12.53 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)10 mg (2%)

Calories Burn off Time

How long would it take to burn off Giuseppe Foods M&m's, Chocolate Candies, Milk Chocolate with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in m&m's, chocolate candies, milk chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium