Mon Cuisine, Vegetarian Veal Style Schnitzel - 300 calories
Manufacturer Alle Processing Corp
Product Information and Ingredients
Mon Cuisine, Vegetarian Veal Style Schnitzel is manufactured by Alle Processing Corp with a suggested serving size of 1 PACKAGE (283 g) and 300 calories per serving. The nutritional value of a suggested serving of mon cuisine, vegetarian veal style schnitzel includes 0 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 7.1 grams of dietary fiber, 2 grams of sugar and 24 grams of proteins.
The product's manufacturer code is UPC: 051328105571.
This product is a good source of protein .
Calories from fat: a total of 24.03% of the calories in the suggested servig of this product come from fat.
Protein 133% of DV
A serving of 1 PACKAGE (283 g) of mon cuisine, vegetarian veal style schnitzel has 133% of the recommended daily needs of protein.
Ingredient List
- Water
- Soy Protein
- Wheat Gluten
- Basmati Rice
- Natural Flavor
- (yeast)
- Natural Spices
- Corn Meal
- Light Tamari Sauce
- (water
- Soybean
- Salt
- Wheat)
- Bread Crumbs
- (from Unbleached Wheat Flour)
- Corn
- Tapioca Starch
- Soy Oil
- Cellulose Gum
- Carrageenan (seaweed)
- Xanthan Gum (vegetable Gum)
- Sesame Seeds
Nutrition Facts
Serving Size 1 PACKAGE (283 g)
Amount Per Serving | ||
---|---|---|
Calories 300 | Calories from Fat 72 | |
% Daily Value* | ||
Total Fat 8g | 35% | |
Saturated Fat 1g | 14% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 38g | 36% | |
Dietary Fiber 7.1g | 80% | |
Sugars 2g | ||
Protein 24g |
Vitamin A 6% | Vitamin C 5% |
Calcium 22% | Iron 56% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 106 | Calories from Fat 25 | |
% Daily Value* | ||
Total Fat 2.8g | 12% | |
Saturated Fat 0.4g | 5% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 155mg | 18% | |
Total Carbohydrate 13.4g | 13% | |
Dietary Fiber 2.5g | 28% | |
Sugars 1g | ||
Protein 8g |
Vitamin A 2% | Vitamin C 2% |
Calcium 8% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Mon Cuisine, Vegetarian Veal Style Schnitzel Nutritional Value
Nutrient | Suggested Serving 1 PACKAGE (283 g) | Standard Serving 100g |
---|---|---|
Energy | 300 kcal (42%) | 106 kcal (15%) |
Protein | 24 g (133%) | 8.48 g (47%) |
Total Lipid (fat) | 8.01 g (35%) | 2.83 g (12%) |
Carbohydrate, By Difference | 38.01 g (36%) | 13.43 g (13%) |
Fiber, Total Dietary | 7.1 g (80%) | 2.5 g (28%) |
Sugars, Total | 2.01 g (23%) | 0.71 g (8%) |
Calcium, Ca | 99 mg (22%) | 35 mg (8%) |
Iron, Fe | 3.59 mg (56%) | 1.27 mg (20%) |
Sodium, Na | 439 mg (52%) | 155 mg (18%) |
Vitamin C, Total Ascorbic Acid | 1.1 mg (5%) | 0.4 mg (2%) |
Vitamin A, Iu | 99 IU (6%) | 35 IU (2%) |
Fatty Acids, Total Saturated | 0.99 g (14%) | 0.35 g (5%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Alle Processing Corp Mon Cuisine, Vegetarian Veal Style Schnitzel with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in mon cuisine, vegetarian veal style schnitzel.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 63 minutes |
Dancing | 55 minutes |
Golfing | 55 minutes |
Hiking | 50 minutes |
Light Gardening | 55 minutes |
Stretching | 100 minutes |
Walking - 3.5 mph | 65 minutes |
Weight Training - light workout | 83 minutes |
Aerobics | 38 minutes |
Basketball | 41 minutes |
Bicycling - 10 mph or more | 31 minutes |
Running - 5 mph | 31 minutes |
Swimming | 35 minutes |
Walking - 4.5 mph | 39 minutes |
Weight Training - vigorous workout | 41 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium