More Than Fair, Quartered Artichoke Hearts - 40 calories
Manufacturer Edward & Sons Trading Co., Inc
Product Information and Ingredients
More Than Fair, Quartered Artichoke Hearts is manufactured by Edward & Sons Trading Co., Inc with a suggested serving size of 16 PCS. (85 g) and 40 calories per serving. The nutritional value of a suggested serving of more than fair, quartered artichoke hearts includes 0 mg of cholesterol, 0 mg of sodium, 8 grams of carbohydrates, 4 grams of dietary fiber, 1 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 043182007917.
This product is a good source of vitamin c .
More Than Fair, Quartered Artichoke Hearts is a low fat food because it contains less than 3 grams of fat per suggested serving.
Vitamin C 26% of DV
A serving of 16 PCS. (85 g) of more than fair, quartered artichoke hearts has 26% of the recommended daily needs of vitamin c.
Ingredient List
- Artichokes Hearts
- Water
- Salt
- Citric Acid
Nutrition Facts
Serving Size 16 PCS. (85 g)
Amount Per Serving | ||
---|---|---|
Calories 40 | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 8g | 2% | |
Dietary Fiber 4g | 14% | |
Sugars 1g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 26% |
Calcium 0% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 47 | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 329mg | 12% | |
Total Carbohydrate 9.4g | 3% | |
Dietary Fiber 4.7g | 16% | |
Sugars 1g | ||
Protein 4g |
Vitamin A 0% | Vitamin C 30% |
Calcium 0% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
More Than Fair, Quartered Artichoke Hearts Nutritional Value
Nutrient | Suggested Serving 16 PCS. (85 g) | Standard Serving 100g |
---|---|---|
Energy | 40 kcal (2%) | 47 kcal (2%) |
Protein | 3 g (5%) | 3.53 g (6%) |
Total Lipid (fat) | 0 g (0%) | 0 g (0%) |
Carbohydrate, By Difference | 8 g (2%) | 9.41 g (3%) |
Fiber, Total Dietary | 4 g (14%) | 4.7 g (16%) |
Sugars, Total | 1 g (3%) | 1.18 g (4%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0.36 mg (2%) | 0.42 mg (2%) |
Potassium, K | 220 mg (4%) | 259 mg (5%) |
Sodium, Na | 280 mg (10%) | 329 mg (12%) |
Vitamin C, Total Ascorbic Acid | 18 mg (26%) | 21.2 mg (30%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Edward & Sons Trading Co., Inc More Than Fair, Quartered Artichoke Hearts with 40 calories? A brisk walk for 9 minutes, jogging for 4 minutes, or hiking for 7 minutes will help your burn off the calories in more than fair, quartered artichoke hearts.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 8 minutes |
Dancing | 7 minutes |
Golfing | 7 minutes |
Hiking | 7 minutes |
Light Gardening | 7 minutes |
Stretching | 13 minutes |
Walking - 3.5 mph | 9 minutes |
Weight Training - light workout | 11 minutes |
Aerobics | 5 minutes |
Basketball | 5 minutes |
Bicycling - 10 mph or more | 4 minutes |
Running - 5 mph | 4 minutes |
Swimming | 5 minutes |
Walking - 4.5 mph | 5 minutes |
Weight Training - vigorous workout | 5 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium