Moringa Greens & Protein - 130 calories
Manufacturer Kuli Kuli Inc.
Product Information and Ingredients
Moringa Greens & Protein is manufactured by Kuli Kuli Inc. with a suggested serving size of 1 PACKET (37 g) and 130 calories per serving. The nutritional value of a suggested serving of moringa greens & protein includes 0 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 7 grams of dietary fiber, 1 grams of sugar and 17 grams of proteins.
The product's manufacturer code is UPC: 850460005295.
This product is a good source of protein .
Moringa Greens & Protein is a low fat food because it contains less than 3 grams of fat per suggested serving.
Protein 12% of DV
A serving of 1 PACKET (37 g) of moringa greens & protein has 12% of the recommended daily needs of protein.
Ingredient List
- Organic Moringa Leaf Powder
- Organic Pea Protein
- Organic Alkalized Cocoa Powder*
- Organic Brown Rice Protein
- Organic Natural Flavors
- Salt
- Organic Guar Gum
- Organic Stevia Leaf Extract
- Sunflower Lecithin
Nutrition Facts
Serving Size 1 PACKET (37 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 130 | Calories from Fat 23 | |
| % Daily Value* | ||
| Total Fat 2.5g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 14g | 2% | |
| Dietary Fiber 7g | 10% | |
| Sugars 1g | ||
| Protein 17g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 5% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 351 | Calories from Fat 61 | |
| % Daily Value* | ||
| Total Fat 6.8g | 4% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 757mg | 12% | |
| Total Carbohydrate 37.8g | 5% | |
| Dietary Fiber 18.9g | 28% | |
| Sugars 3g | ||
| Protein 46g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 13% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Moringa Greens & Protein Nutritional Value
| Nutrient | Suggested Serving 1 PACKET (37 g) | Standard Serving 100g |
|---|---|---|
| Energy | 130 kcal (2%) | 351 kcal (6%) |
| Protein | 17 g (12%) | 45.95 g (33%) |
| Total Lipid (fat) | 2.5 g (1%) | 6.76 g (4%) |
| Carbohydrate, By Difference | 14 g (2%) | 37.84 g (5%) |
| Fiber, Total Dietary | 7 g (10%) | 18.9 g (28%) |
| Sugars, Total | 1 g (1%) | 2.7 g (4%) |
| Calcium, Ca | 163 mg (5%) | 441 mg (13%) |
| Iron, Fe | 3.65 mg (8%) | 9.86 mg (20%) |
| Potassium, K | 357 mg (3%) | 965 mg (8%) |
| Sodium, Na | 280 mg (4%) | 757 mg (12%) |
| Vitamin D | 0 IU (0%) | 0 IU (0%) |
| Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Kuli Kuli Inc. Moringa Greens & Protein with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in moringa greens & protein.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 27 minutes |
| Dancing | 24 minutes |
| Golfing | 24 minutes |
| Hiking | 22 minutes |
| Light Gardening | 24 minutes |
| Stretching | 43 minutes |
| Walking - 3.5 mph | 28 minutes |
| Weight Training - light workout | 36 minutes |
| Aerobics | 16 minutes |
| Basketball | 18 minutes |
| Bicycling - 10 mph or more | 13 minutes |
| Running - 5 mph | 13 minutes |
| Swimming | 15 minutes |
| Walking - 4.5 mph | 17 minutes |
| Weight Training - vigorous workout | 18 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium