Morningstar Farms Veggie Burgers Grillers Prime 10oz, Unprepared - calories
Manufacturer Kellogg Company Us
Product Information and Ingredients
Morningstar Farms Veggie Burgers Grillers Prime 10oz, Unprepared is manufactured by Kellogg Company Us with a suggested serving size of 1 Burger (71 g) and calories per serving. The nutritional value of a suggested serving of morningstar farms veggie burgers grillers prime 10oz, unprepared includes 1 mg of cholesterol, 0 mg of sodium, 4.2 grams of carbohydrates, 1.8 grams of dietary fiber, 0.2 grams of sugar and 17 grams of proteins.
The product's manufacturer code is GTIN: 00028989100849.
This product is a good source of protein .
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Protein 24% of DV
A serving of 1 Burger (71 g) of morningstar farms veggie burgers grillers prime 10oz, unprepared has 24% of the recommended daily needs of protein.
Ingredient List
- Textured Vegetable Protein (wheat Gluten
- Soy Protein Concentrate
- Soy Protein Isolate
- Water For Hydration)
- Corn Oil
- Sunflower Oil
- Egg Whites
- Contains Two Percent Or Less Of Cornstarch
- Natural Flavors From Non-meat Sources
- Soy Protein Isolate
- Autolyzed Yeast Extract
- Salt
- Caramel Color
- Onion Powder
- Spices
- Hydrolyzed Vegetable Protein (corn
- Wheat
- And Soy)
- Garlic Powder
- Potato Starch
- Maltodextrin
- Disodium Guanylate
- Disodium Inosinate
- Succinic Acid
- Sugar
- Nonfat Dry Milk
- Soybean Oil
- Wheat Fiber
Nutrition Facts
Serving Size 1 Burger (71 g)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 9.4g | 10% | |
Saturated Fat 1.1g | 4% | |
Trans Fat 0g | ||
Cholesterol 1mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 4.2g | 1% | |
Dietary Fiber 1.8g | 5% | |
Sugars 0g | ||
Protein 17g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 13.2g | 14% | |
Saturated Fat 1.6g | 6% | |
Trans Fat 0g | ||
Cholesterol 1mg | 0% | |
Sodium 501mg | 15% | |
Total Carbohydrate 5.9g | 1% | |
Dietary Fiber 2.6g | 7% | |
Sugars 0g | ||
Protein 24g |
Vitamin A 0% | Vitamin C 0% |
Calcium 3% | Iron 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Morningstar Farms Veggie Burgers Grillers Prime 10oz, Unprepared Nutritional Value
Nutrient | Suggested Serving 1 Burger (71 g) | Standard Serving 100g |
---|---|---|
Water | 38.55 g (0%) | 54.3 g (0%) |
Protein | 17.04 g (24%) | 24 g (33%) |
Total Lipid (fat) | 9.37 g (10%) | 13.2 g (14%) |
Ash | 1.85 g (0%) | 2.6 g (0%) |
Carbohydrate, By Difference | 4.19 g (1%) | 5.9 g (1%) |
Fiber, Total Dietary | 1.8 g (5%) | 2.6 g (7%) |
Sugars, Total | 0.21 g (1%) | 0.3 g (1%) |
Calcium, Ca | 41 mg (2%) | 58 mg (3%) |
Iron, Fe | 1.99 mg (8%) | 2.8 mg (11%) |
Potassium, K | 159 mg (2%) | 224 mg (3%) |
Sodium, Na | 356 mg (11%) | 501 mg (15%) |
Zinc, Zn | 0.85 mg (5%) | 1.2 mg (8%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Thiamin | 0 mg (0%) | 0 mg (0%) |
Riboflavin | 0.14 mg (8%) | 0.2 mg (11%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 1.14 g (4%) | 1.6 g (6%) |
Fatty Acids, Total Monounsaturated | 3.98 g (0%) | 5.6 g (0%) |
Fatty Acids, Total Polyunsaturated | 4.26 g (0%) | 6 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 1 mg (0%) | 1 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium