Mrs. Fields, Confetti Cupcakes - 170 calories

Manufacturer Bektrom Foods, Inc

Product Information and Ingredients

Mrs. Fields, Confetti Cupcakes is manufactured by Bektrom Foods, Inc with a suggested serving size of 0.25 cup (43 g) and 170 calories per serving. The nutritional value of a suggested serving of mrs. fields, confetti cupcakes includes 0 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 1 grams of dietary fiber, 19 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 854510003538.

This product is high in sugars.

Calories from fat: a total of 18.53% of the calories in the suggested servig of this product come from fat.

Sugars 33% of DV

A serving of 0.25 cup (43 g) of mrs. fields, confetti cupcakes has 33% of the recommended daily intake of sugars.

Ingredient List

  • Enriched Flour Bleached (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Vegetable Shortening (partially Hydrogenated Soybean Oil
  • Propylene Glycol Mono- & Diesters Of Fats & Fatty Acids
  • Mono- & Diglycerides
  • Soy Lecithin)
  • Dextrose
  • Food Starch-modified
  • Baking Soda
  • Salt
  • Dicalcium Phosphate
  • Sodium Aluminum Phosphate
  • Corn Syrup
  • Yellow Degerminated Corn Cereal
  • Partially Hydrogenated Cottonseed And/or Soybean Oil
  • Monocalcium Phosphate
  • Sodium Carboxymethylcellulose
  • Artificial Flavors
  • Maltodextrin
  • Yellow 5
  • Tricalcium Phosphate
  • Yellow 6
  • Acacia Gum
  • Sodium Aluminosilicate
  • Red 40
  • Silicon Dioxide
  • Blue 1
  • Propylene Glycol
  • Capric/caprylic Triglycerides
UPC Code: 854510003538
Mrs. Fields, Confetti Cupcakes UPC Bar Code UPC: 854510003538

Nutrition Facts

Serving Size 0.25 cup (43 g)

Amount Per Serving
Calories 170 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 2%
Saturated Fat 1g 2%
Trans Fat 1g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 33g 5%
Dietary Fiber 1g 2%
Sugars 19g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 395 Calories from Fat 73
% Daily Value*
Total Fat 8.1g 5%
Saturated Fat 2.3g 5%
Trans Fat 2.33g
Cholesterol 0mg 0%
Sodium 721mg 13%
Total Carbohydrate 76.7g 11%
Dietary Fiber 2.3g 4%
Sugars 44g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Mrs. Fields, Confetti Cupcakes Nutritional Value

Nutrient Suggested Serving 0.25 cup (43 g) Standard Serving 100g
Energy170 kcal (4%)395 kcal (8%)
Protein1 g (1%)2.33 g (2%)
Total Lipid (fat)3.5 g (2%)8.14 g (5%)
Carbohydrate, By Difference33 g (5%)76.74 g (11%)
Fiber, Total Dietary1 g (2%)2.3 g (4%)
Sugars, Total19 g (33%)44.19 g (76%)
Calcium, Ca100 mg (3%)233 mg (8%)
Iron, Fe0.72 mg (2%)1.67 mg (4%)
Sodium, Na310 mg (6%)721 mg (13%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (2%)2.33 g (5%)
Fatty Acids, Total Trans1 g (2%)2.33 g (5%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Bektrom Foods, Inc Mrs. Fields, Confetti Cupcakes with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in mrs. fields, confetti cupcakes.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes


Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium