Muller, Corner, Lowfat Yogurt With Strawberry, Strawberry - 140 calories

Manufacturer The Quaker Oats Company

Product Information and Ingredients

Muller, Corner, Lowfat Yogurt With Strawberry, Strawberry is manufactured by The Quaker Oats Company with a suggested serving size of 1 CONTAINER (150 g) and 140 calories per serving. The nutritional value of a suggested serving of muller, corner, lowfat yogurt with strawberry, strawberry includes 15 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1.1 grams of dietary fiber, 21 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 03091300.

This product is high in sugars.

Muller, Corner, Lowfat Yogurt With Strawberry, Strawberry is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 126% of DV

A serving of 1 CONTAINER (150 g) of muller, corner, lowfat yogurt with strawberry, strawberry has 126% of the recommended daily intake of sugars.

Ingredient List

  • Lowfat Yogurt (cultured Pasteurized Grade A Reduced Fat Milk
  • Sugar
  • Dextrose
  • Milk Protein Concentrate
  • Whey Protein Concentrate
  • Corn Starch
  • Kosher Gelatin
  • Natural Flavor)
  • Strawberry Preparation (strawberries
  • Sugar
  • Water
  • Pectin
  • Citric Acid
  • Natural Flavor
  • Locust Bean Gum
  • Guar Gum
  • Radish-apple-blackcurrant Juice Concentrate (for Color))

Nutrition Facts

Serving Size 1 CONTAINER (150 g)

Amount Per Serving
Calories 140 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 6%
Saturated Fat 1.5g 11%
Trans Fat 0g
Cholesterol 15mg 8%
Sodium 0mg 0%
Total Carbohydrate 24g 12%
Dietary Fiber 1.1g 7%
Sugars 21g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 23% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 93 Calories from Fat 15
% Daily Value*
Total Fat 1.7g 4%
Saturated Fat 1g 8%
Trans Fat 0g
Cholesterol 10mg 5%
Sodium 50mg 3%
Total Carbohydrate 16g 8%
Dietary Fiber 0.7g 4%
Sugars 14g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 15% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Muller, Corner, Lowfat Yogurt With Strawberry, Strawberry Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (150 g) Standard Serving 100g
Energy140 kcal (11%)93 kcal (7%)
Protein7 g (21%)4.67 g (14%)
Total Lipid (fat)2.5 g (6%)1.67 g (4%)
Carbohydrate, By Difference24 g (12%)16 g (8%)
Fiber, Total Dietary1.1 g (7%)0.7 g (4%)
Sugars, Total21 g (126%)14 g (84%)
Calcium, Ca200 mg (23%)133 mg (15%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na75 mg (5%)50 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.5 g (11%)1 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (8%)10 mg (5%)

Calories Burn off Time

How long would it take to burn off The Quaker Oats Company Muller, Corner, Lowfat Yogurt With Strawberry, Strawberry with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in muller, corner, lowfat yogurt with strawberry, strawberry.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium