Nabisco Oreo Cookies Fudge Cremes 1x11.3 Oz, Unprepared - calories
Manufacturer Mondelez Int. Us (0074819091009)
Product Information and Ingredients
Nabisco Oreo Cookies Fudge Cremes 1x11.3 Oz, Unprepared is manufactured by Mondelez Int. Us (0074819091009) with a suggested serving size of 3 cookies (36g) (36 g) and calories per serving. The nutritional value of a suggested serving of nabisco oreo cookies fudge cremes 1x11.3 oz, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 1 grams of dietary fiber, 19 grams of sugar and 1 grams of proteins.
The product's manufacturer code is GTIN: 00044000034016.
This product is high in sugars.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Sugars 27% of DV
A serving of 3 cookies (36g) (36 g) of nabisco oreo cookies fudge cremes 1x11.3 oz, unprepared has 27% of the recommended daily intake of sugars.
Ingredient List
- Ingredients: Sugar
- Palm And/or Palm Kernel And/or Canola Oil
- Bleached Enriched Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate {vitamin B1}
- Riboflavin {vitamin B2}
- Folic Acid)
- Cocoa (natural And Processed With Alkali)
- Dextrose
- Fructose
- Soy Lecithin
- Leavening (baking Soda And/or Calcium Phosphate)
- Salt
- Natural And Artificial Flavor
- Artificial Color (includes Red 40 Lake
- Blue 2 Lake)
- Chocolate
Nutrition Facts
Serving Size 3 cookies (36g) (36 g)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 9.1g | 5% | |
Saturated Fat 5g | 9% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 25g | 3% | |
Dietary Fiber 1g | 1% | |
Sugars 19g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 25.3g | 14% | |
Saturated Fat 13.9g | 25% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 194mg | 3% | |
Total Carbohydrate 69.4g | 8% | |
Dietary Fiber 2.8g | 4% | |
Sugars 53g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nabisco Oreo Cookies Fudge Cremes 1x11.3 Oz, Unprepared Nutritional Value
Nutrient | Suggested Serving 3 cookies (36g) (36 g) | Standard Serving 100g |
---|---|---|
Protein | 1 g (1%) | 2.78 g (2%) |
Total Lipid (fat) | 9.1 g (5%) | 25.28 g (14%) |
Carbohydrate, By Difference | 25 g (3%) | 69.44 g (8%) |
Fiber, Total Dietary | 1 g (1%) | 2.8 g (4%) |
Sugars, Total | 19 g (27%) | 52.78 g (76%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0.72 mg (1%) | 2 mg (4%) |
Potassium, K | 60 mg (0%) | 167 mg (1%) |
Sodium, Na | 70 mg (1%) | 194 mg (3%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 5 g (9%) | 13.89 g (25%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium