Naked Veggies Berry Veggie Juice Smoothie 15.2 Fluid Ounce Plastic Bottle., Unprepared - calories

Manufacturer Qtg

Product Information and Ingredients

Naked Veggies Berry Veggie Juice Smoothie 15.2 Fluid Ounce Plastic Bottle., Unprepared is manufactured by Qtg with a suggested serving size of 15.2 fl oz (450 mL) (456 ml) and calories per serving. The nutritional value of a suggested serving of naked veggies berry veggie juice smoothie 15.2 fluid ounce plastic bottle., unprepared includes 5 mg of cholesterol, 0 mg of sodium, 60.3 grams of carbohydrates, 9.6 grams of dietary fiber, 46.1 grams of sugar and 2 grams of proteins.

The product's manufacturer code is GTIN: 00082592632470.

This product is a good source of fiber, niacin, pantothenic acid, vitamin b-6 and vitamin b-12 but is high in sugars.

Naked Veggies Berry Veggie Juice Smoothie 15.2 Fluid Ounce Plastic Bottle., Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Fiber 175% of DV

A serving of 15.2 fl oz (450 mL) (456 ml) of naked veggies berry veggie juice smoothie 15.2 fluid ounce plastic bottle., unprepared has 175% of the recommended daily needs of fiber.

Sugars 840% of DV

A serving of 15.2 fl oz (450 mL) (456 ml) of naked veggies berry veggie juice smoothie 15.2 fluid ounce plastic bottle., unprepared has 840% of the recommended daily intake of sugars.

Niacin 276% of DV

A serving of 15.2 fl oz (450 mL) (456 ml) of naked veggies berry veggie juice smoothie 15.2 fluid ounce plastic bottle., unprepared has 276% of the recommended daily needs of niacin.

Pantothenic Acid 475% of DV

A serving of 15.2 fl oz (450 mL) (456 ml) of naked veggies berry veggie juice smoothie 15.2 fluid ounce plastic bottle., unprepared has 475% of the recommended daily needs of pantothenic acid.

Vitamin B-6 260% of DV

A serving of 15.2 fl oz (450 mL) (456 ml) of naked veggies berry veggie juice smoothie 15.2 fluid ounce plastic bottle., unprepared has 260% of the recommended daily needs of vitamin b-6.

Vitamin B-12 555% of DV

A serving of 15.2 fl oz (450 mL) (456 ml) of naked veggies berry veggie juice smoothie 15.2 fluid ounce plastic bottle., unprepared has 555% of the recommended daily needs of vitamin b-12.

Ingredient List

  • Sweet Cherry Puree
  • Purple Carrot Juice From Concentrate (water
  • Purple Carrot Juice Concentrate)
  • Red Beet Juice From Concentrate (water
  • Red Beet Juice Concentrate)
  • Sweet Potato Puree
  • Strawberry Puree
  • Plum Puree
  • Sweet Corn Puree
  • Apple Puree
  • Chick Pea Puree
  • Lemon Juice
  • Chicory Root Fiber
  • Natural Flavors
  • Ascorbic Acid (vitamin C)
  • D-alpha Tocopheryl Acetate (vitamin E)
  • Niacinamide
  • D-calcium Pantothenate (vitamin B5)
  • Beta Carotene (vitamin A)
  • Pyridoxine Hydrochloride (vitamin B6)
  • Cyanocobalamin (vitamin B12)

Nutrition Facts

Serving Size 15.2 fl oz (450 mL) (456 ml)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5mg 8%
Sodium 0mg 0%
Total Carbohydrate 60.3g 92%
Dietary Fiber 9.6g 175%
Sugars 46g
Protein 2g
Vitamin A 0% Vitamin C 20953%
Calcium 19% Iron 18%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 1mg 2%
Sodium 25mg 5%
Total Carbohydrate 13.2g 20%
Dietary Fiber 2.1g 38%
Sugars 10g
Protein 0g
Vitamin A 0% Vitamin C 4595%
Calcium 4% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Naked Veggies Berry Veggie Juice Smoothie 15.2 Fluid Ounce Plastic Bottle., Unprepared Nutritional Value

Nutrient Suggested Serving 15.2 fl oz (450 mL) (456 ml) Standard Serving 100g
Protein1.96 g (18%)0.43 g (4%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference60.28 g (92%)13.22 g (20%)
Fiber, Total Dietary9.6 g (175%)2.1 g (38%)
Sugars, Total46.06 g (840%)10.1 g (184%)
Calcium, Ca55 mg (19%)12 mg (4%)
Iron, Fe0.73 mg (18%)0.16 mg (4%)
Potassium, K730 mg (71%)160 mg (16%)
Sodium, Na114 mg (22%)25 mg (5%)
Vitamin C, Total Ascorbic Acid2757 mg (20953%)604.6 mg (4595%)
Niacin9.67 mg (276%)2.12 mg (60%)
Pantothenic Acid5.21 mg (475%)1.14 mg (104%)
Vitamin B-60.97 mg (260%)0.21 mg (56%)
Vitamin B-122.92 µg (555%)0.64 µg (122%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (8%)1 mg (2%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium