Nalley, Sandwich Creations, Shredded Chicken In Taco Sauce - 151 calories

Manufacturer Pinnacle Foods Group Llc

Product Information and Ingredients

Nalley, Sandwich Creations, Shredded Chicken In Taco Sauce is manufactured by Pinnacle Foods Group Llc with a suggested serving size of 5 ONZ (142 g) and 151 calories per serving. The nutritional value of a suggested serving of nalley, sandwich creations, shredded chicken in taco sauce includes 85 mg of cholesterol, 0 mg of sodium, 7 grams of carbohydrates, 4 grams of dietary fiber, 1 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 041321316159.

This product is a good source of protein .

Calories from fat: a total of 26.82% of the calories in the suggested servig of this product come from fat.

Protein 56% of DV

A serving of 5 ONZ (142 g) of nalley, sandwich creations, shredded chicken in taco sauce has 56% of the recommended daily needs of protein.

Ingredient List

  • Chicken (chicken Meat
  • Water
  • Salt
  • Modified Food Starch
  • Sodium Phosphates)
  • Sauce (water
  • Spices [including Chipotle Chill Pepper]
  • Modified Corn Starch
  • Maltodextrin
  • Sugar
  • Tomato Powder
  • Onion Powder
  • Dextrose
  • Salt
  • Garlic Powder
  • Green Bell Pepper Powder
  • Natural Flavors [including Natural Smoke Flavor]
  • Xanthan Gum)

Nutrition Facts

Serving Size 5 ONZ (142 g)

Amount Per Serving
Calories 151 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 10%
Saturated Fat 1.5g 11%
Trans Fat 0g
Cholesterol 85mg 40%
Sodium 0mg 0%
Total Carbohydrate 7g 3%
Dietary Fiber 4g 23%
Sugars 1g
Protein 20g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 106 Calories from Fat 29
% Daily Value*
Total Fat 3.2g 7%
Saturated Fat 1.1g 8%
Trans Fat 0g
Cholesterol 60mg 28%
Sodium 451mg 27%
Total Carbohydrate 4.9g 2%
Dietary Fiber 2.8g 16%
Sugars 1g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nalley, Sandwich Creations, Shredded Chicken In Taco Sauce Nutritional Value

Nutrient Suggested Serving 5 ONZ (142 g) Standard Serving 100g
Energy151 kcal (11%)106 kcal (8%)
Protein19.99 g (56%)14.08 g (39%)
Total Lipid (fat)4.5 g (10%)3.17 g (7%)
Carbohydrate, By Difference7 g (3%)4.93 g (2%)
Fiber, Total Dietary4 g (23%)2.8 g (16%)
Sugars, Total0.99 g (6%)0.7 g (4%)
Calcium, Ca20 mg (2%)14 mg (2%)
Iron, Fe1.43 mg (11%)1.01 mg (8%)
Sodium, Na640 mg (38%)451 mg (27%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.51 g (11%)1.06 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol85 mg (40%)60 mg (28%)

Calories Burn off Time

How long would it take to burn off Pinnacle Foods Group Llc Nalley, Sandwich Creations, Shredded Chicken In Taco Sauce with 151 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in nalley, sandwich creations, shredded chicken in taco sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium