Nancy's, Organic Creamy Yogurt-style Cultured Soy, Vanilla - 121 calories
Manufacturer Springfield Creamery Inc.
Product Information and Ingredients
Nancy's, Organic Creamy Yogurt-style Cultured Soy, Vanilla is manufactured by Springfield Creamery Inc. with a suggested serving size of 6 ONZ (170 g) and 121 calories per serving. The nutritional value of a suggested serving of nancy's, organic creamy yogurt-style cultured soy, vanilla includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 3.1 grams of dietary fiber, 10 grams of sugar and 4 grams of proteins.
The product's manufacturer code is UPC: 043192610800.
This product is a good source of vitamin c .
Nancy's, Organic Creamy Yogurt-style Cultured Soy, Vanilla is a low fat food because it contains less than 3 grams of fat per suggested serving.
Vitamin C 187% of DV
A serving of 6 ONZ (170 g) of nancy's, organic creamy yogurt-style cultured soy, vanilla has 187% of the recommended daily needs of vitamin c.
Ingredient List
- Organic Soy Milk
- Organic Amazake (water
- Organic Brown Rice
- Vegan Amylase Enzyme)
- Organic Maple Syrup
- Organic Pure Vanilla Extract
- Agar-agar
- Vit C
- Vit E
- Calcium Carbonate
- Live Non-dairy Cultures (l Casei
- L Rhamnosus
- L Acidophilus
- B Bifidum
- S Thermophilus
- L Bulgaricus)
Nutrition Facts
Serving Size 6 ONZ (170 g)
Amount Per Serving | ||
---|---|---|
Calories 121 | Calories from Fat 27 | |
% Daily Value* | ||
Total Fat 3g | 8% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 19g | 11% | |
Dietary Fiber 3.1g | 21% | |
Sugars 10g | ||
Protein 4g |
Vitamin A 0% | Vitamin C 187% |
Calcium 20% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 71 | Calories from Fat 16 | |
% Daily Value* | ||
Total Fat 1.8g | 5% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 12mg | 1% | |
Total Carbohydrate 11.2g | 6% | |
Dietary Fiber 1.8g | 12% | |
Sugars 6g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 110% |
Calcium 12% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nancy's, Organic Creamy Yogurt-style Cultured Soy, Vanilla Nutritional Value
Nutrient | Suggested Serving 6 ONZ (170 g) | Standard Serving 100g |
---|---|---|
Energy | 121 kcal (10%) | 71 kcal (6%) |
Protein | 4 g (13%) | 2.35 g (8%) |
Total Lipid (fat) | 2.99 g (8%) | 1.76 g (5%) |
Carbohydrate, By Difference | 19.01 g (11%) | 11.18 g (6%) |
Fiber, Total Dietary | 3.1 g (21%) | 1.8 g (12%) |
Sugars, Total | 10 g (68%) | 5.88 g (40%) |
Calcium, Ca | 150 mg (20%) | 88 mg (12%) |
Iron, Fe | 1.09 mg (10%) | 0.64 mg (6%) |
Sodium, Na | 20 mg (1%) | 12 mg (1%) |
Vitamin C, Total Ascorbic Acid | 66 mg (187%) | 38.8 mg (110%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Springfield Creamery Inc. Nancy's, Organic Creamy Yogurt-style Cultured Soy, Vanilla with 121 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in nancy's, organic creamy yogurt-style cultured soy, vanilla.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 25 minutes |
Dancing | 22 minutes |
Golfing | 22 minutes |
Hiking | 20 minutes |
Light Gardening | 22 minutes |
Stretching | 40 minutes |
Walking - 3.5 mph | 26 minutes |
Weight Training - light workout | 34 minutes |
Aerobics | 15 minutes |
Basketball | 17 minutes |
Bicycling - 10 mph or more | 12 minutes |
Running - 5 mph | 12 minutes |
Swimming | 14 minutes |
Walking - 4.5 mph | 16 minutes |
Weight Training - vigorous workout | 17 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium