Naranja Agria Bitter Orange - 0 calories

Manufacturer Other

Product Information and Ingredients

Naranja Agria Bitter Orange is manufactured by Other with a suggested serving size of 1 Tbsp (15 ml) and 0 calories per serving. The nutritional value of a suggested serving of naranja agria bitter orange includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 0.5 grams of proteins.

The product's manufacturer code is UPC: 871783002532.

Naranja Agria Bitter Orange is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Water
  • Sugar Cane
  • Natural And Artificial Orange Flavor
  • Citric Acid
  • Salt
  • Propylene Glycol
  • Gum
  • Neutral Emulsion
  • Artificial Color Fd&c Yellow #6 & #5

Nutrition Facts

Serving Size 1 Tbsp (15 ml)

Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 233mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 7g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Naranja Agria Bitter Orange Nutritional Value

Nutrient Suggested Serving 1 Tbsp (15 ml) Standard Serving 100g
Energy0 kcal (0%)0 kcal (0%)
Protein0.5 g (0%)3.33 g (1%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (1%)6.67 g (4%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na35 mg (0%)233 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium