Nassau Candy, Nonpareils Dark Chocolate - 200 calories

Manufacturer Nassau Candy Distributors, Inc.

Product Information and Ingredients

Nassau Candy, Nonpareils Dark Chocolate is manufactured by Nassau Candy Distributors, Inc. with a suggested serving size of 6 PCS (40 g) and 200 calories per serving. The nutritional value of a suggested serving of nassau candy, nonpareils dark chocolate includes 0 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 2 grams of dietary fiber, 25 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 618645225957.

This product is high in sugars.

Calories from fat: a total of 40.5% of the calories in the suggested servig of this product come from fat.

Sugars 40% of DV

A serving of 6 PCS (40 g) of nassau candy, nonpareils dark chocolate has 40% of the recommended daily intake of sugars.

Ingredient List

  • Dark Chocolate (sugar
  • Chocolate Liquor (processed With Alkali)
  • Cocoa Butter
  • Soy Lecithin [emulsifier]
  • Vanilla Extract)
  • White Nonpareils (sugar
  • Cornstarch
  • Carnauba Wax)
UPC Code: 618645225957
Nassau Candy, Nonpareils Dark Chocolate UPC Bar Code UPC: 618645225957

Nutrition Facts

Serving Size 6 PCS (40 g)

Amount Per Serving
Calories 200 Calories from Fat 81
% Daily Value*
Total Fat 9g 6%
Saturated Fat 5g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 25g 3%
Dietary Fiber 2g 3%
Sugars 25g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 203
% Daily Value*
Total Fat 22.5g 14%
Saturated Fat 12.5g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 62.5g 8%
Dietary Fiber 5g 8%
Sugars 63g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nassau Candy, Nonpareils Dark Chocolate Nutritional Value

Nutrient Suggested Serving 6 PCS (40 g) Standard Serving 100g
Energy200 kcal (4%)500 kcal (10%)
Protein2 g (2%)5 g (4%)
Total Lipid (fat)9 g (6%)22.5 g (14%)
Carbohydrate, By Difference25 g (3%)62.5 g (8%)
Fiber, Total Dietary2 g (3%)5 g (8%)
Sugars, Total25 g (40%)62.5 g (100%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.8 mg (4%)4.5 mg (10%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated5 g (10%)12.5 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Nassau Candy Distributors, Inc. Nassau Candy, Nonpareils Dark Chocolate with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in nassau candy, nonpareils dark chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium