Natural Milk - 269 calories

Manufacturer Promised Land Dairy

Product Information and Ingredients

Natural Milk is manufactured by Promised Land Dairy with a suggested serving size of 1 cup (240 ml) and 269 calories per serving. The nutritional value of a suggested serving of natural milk includes 36 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 0 grams of dietary fiber, 33 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 763528507030.

This product is high in sugars and saturated fats.

Calories from fat: a total of 36.77% of the calories in the suggested servig of this product come from fat.

Sugars 317% of DV

A serving of 1 cup (240 ml) of natural milk has 317% of the recommended daily intake of sugars.

Saturated Fats 84% of DV

A serving of 1 cup (240 ml) of natural milk has 84% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk
  • Sugar
  • Strawberry Juice Concentrate
  • Natural Flavor
  • Guar Gum
  • Carrageenan
  • Beta-carotene (for Color)
UPC Code: 763528507030
Natural Milk UPC Bar Code UPC: 763528507030

Nutrition Facts

Serving Size 1 cup (240 ml)

Amount Per Serving
Calories 269 Calories from Fat 99
% Daily Value*
Total Fat 11g 41%
Saturated Fat 7g 84%
Trans Fat 0g
Cholesterol 36mg 29%
Sodium 0mg 0%
Total Carbohydrate 34g 27%
Dietary Fiber 0g 0%
Sugars 33g
Protein 8g
Vitamin A 24% Vitamin C 0%
Calcium 55% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 112 Calories from Fat 41
% Daily Value*
Total Fat 4.6g 17%
Saturated Fat 2.9g 35%
Trans Fat 0g
Cholesterol 15mg 12%
Sodium 67mg 7%
Total Carbohydrate 14.2g 11%
Dietary Fiber 0g 0%
Sugars 14g
Protein 3g
Vitamin A 10% Vitamin C 0%
Calcium 23% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Natural Milk Nutritional Value

Nutrient Suggested Serving 1 cup (240 ml) Standard Serving 100g
Energy269 kcal (32%)112 kcal (13%)
Protein7.99 g (38%)3.33 g (16%)
Total Lipid (fat)10.99 g (41%)4.58 g (17%)
Carbohydrate, By Difference34.01 g (27%)14.17 g (11%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total33 g (317%)13.75 g (132%)
Calcium, Ca300 mg (55%)125 mg (23%)
Iron, Fe0.36 mg (5%)0.15 mg (2%)
Potassium, K290 mg (15%)121 mg (6%)
Sodium, Na161 mg (16%)67 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu499 IU (24%)208 IU (10%)
Fatty Acids, Total Saturated7.01 g (84%)2.92 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol36 mg (29%)15 mg (12%)

Calories Burn off Time

How long would it take to burn off Promised Land Dairy Natural Milk with 269 calories? A brisk walk for 58 minutes, jogging for 27 minutes, or hiking for 45 minutes will help your burn off the calories in natural milk.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph58 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming32 minutes
Walking - 4.5 mph35 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium